- Nkhuku - chidutswa chimodzi
- Tsabola wobiriwira wobiriwira - zidutswa zitatu
- Green anyezi - zidutswa 6
- Shallots - zidutswa zitatu
- Garlic - Mankhwala atatu
- Ginger (chidutswa 3 masentimita) - chidutswa chimodzi
- Matenda atsopano - 3 Art. makapu
- Pepper pansi zonunkhira - 2 teaspoons
- Mchere - - Kulawa
- Kaminoni - supuni 1
- Nutmeg - 1/2 masupuni
- Mafuta odzola - 1/2 supuni ya supuni
- Mafuta a masamba - 1/2 chikho
Zamasamba zimatsukidwa ndipo zimadulidwa mwachisawawa - choncho, ndiye tidzazipera mu blender. Mu mbale ya blender tikuwonjezera masamba onse, thyme yatsopano. Kumeneko timawonjezera zonunkhira zonse. Thirani mu mbale ya blender masamba mafuta - ndi kuphwanya chirichonse kuti homogeneity. Tikuwaza nkhuku m'magawo. Muzigawo zonsezi timapanga zovuta kwambiri. Zinyama za nkhuku ndi marinade zimayikidwa mu thumba, zowakulungidwa mwamphamvu ndipo zimatumizidwa ku friji kuti ifike pamadzi. Ntchentche iyenera kukhala osachepera maola 12, bwino - tsiku. Phulani zidutswa za nkhuku pamodzi ndi marinade pa iwo akudya grill. Ngati mumaphika chakudya kunyumba - khalani pa pepala lophika. Mwachangu mbali zonse ziwiri mpaka kuphika pazenera kutentha. Ngati zophikidwa mu uvuni - nkhuku idzakhala yokonzeka pakatha mphindi 20-25 kuphika pa madigiri 180-190. Pamodzi ndi nkhuku pa grill mungathe mwachangu ndi zokongoletsa - ndiwo zamasamba, zipatso. Nkhuku yokometsera pa grill ndi yokonzeka. Timatumikira otentha.
Mapemphero: 6