Salting wa kabichi: njira zophika
Mchere mu phwetekere msuzi
Njirayi ndi yabwino yokolola kabichi m'nyengo yozizira. Kabichi ayenera kutsukidwa, kutsukidwa ndikudulidwa. Kenaka kabichi ya shredded imayikidwa m'madzi otentha kwa mphindi zingapo ndikuponyedwa ku colander kukhetsa madzi. Pambuyo pake, kabichi imayikidwa muzitetezo zisanayambe kusungidwa ndikudzaza ndi madzi otentha a phwetekere ndi zokometsera zonunkhira. Nthawi zambiri, mungagwiritse ntchito tomato wosungunuka, koma osavomerezeka. Ndiye mukuyenera kusakaniza mitsuko yodzazidwa ndi kabichi ndi madzi, ndi kuwatsitsa. Zomaliza zitini zimayikidwa pa chivindikiro, atakulungidwa mofunda ndi kusungidwa mpaka utakhazikika. Pakakhala kuti banjali ladzidzidzika, liyenera kutsegulidwa ndi kuthira madzi. Kenaka zomwe zili mu mtsuko ziyenera kutsukidwa, zitsanuliridwanso ndi madzi owiritsa ndi kuzungunuka.
Pickling kabichi mu nkhaka brine
Mukakhala ndi makasu a nkhaka, mukhoza kuphika kabichi mukutentha. Kwa njira iyi, mungagwiritse ntchito mitu yaing'ono, kapena kabichi yokomedwa. Kuyambitsa zithupsa za kabichi, zowonongeka ndizolowera mu chidebe cha enamel kapena poto. Kenaka kabichi iyenera kutsanuliridwa ndi mafuta otentha otentha ndi kutsutsana ndi goli kwa mwezi. Muzakudya za nkhaka izi zili ndi zonse zomwe mukusowa, kotero kukatcha kabichi mwanjira imeneyi sikufunikanso chilichonse.
Njira "Spaghetti"
Njirayi ndi yabwino chifukwa masamba apamwamba a kabichi sayenera kutayidwa, chifukwa nthawi zambiri sagwiritsidwa ntchito popanga. Masamba apamwamba amafunika kuchotsedwa, kutsukidwa ndikupatsanso nthawi kupukuta pang'ono. Pakalipano, kaloti amayeretsedwa, kutsukidwa ndi kuzungulira pa grater. Kenaka, brine yakonzedwa: supuni ziwiri za mchere (osati iodized) kwa lita imodzi ya madzi.
Masamba a kabichi amafunika kukulungidwa mu zikhomo ndi kudulidwa kukhala woonda. Mu basinja osungunuka, popanda ramming, timasakaniza kabichi ndi kaloti. Kenaka tsanulirani brine kuti liphimbe kabichi, ndipo liloleni likhale la masiku awiri. Kumapeto kwa nthawi ino, kabichi ndi yochepa kwambiri, choncho iyenera kuti ikhale ndi ndodo yosalala m'matumba ambiri ndikusungira tsiku lina. Kenaka nyembazo ziyenera kutsanulidwa muzipinda zina, kuwonjezera supuni ya supuni ya shuga ndi lita imodzi ya madzi ndi zonunkhira zomwe mukufuna, ndiye kutsanulira brine kachiwiri ndi kabichi, sungani tsikulo ndikulifalitsa mumitsuko yopanda mafuta. Kabichi imeneyi ikhoza kudyedwa ngati mbale yodziimira kapena mbale yopita ku nyama.
Zambiri zobisika za salting yolondola ya kabichi
Kuti salting ndi bwino kugwiritsa ntchito mitu yaikulu ya kabichi, zing'onozing'ono ndizoyenera kusungirako. Kabichi mitundu yoyenera pickling: Dobrovodskaya, Kharkiv Winter, Moskovskaya, Mensa, Russky Dim, ndi mitundu yoyambirira si abwino.
Chofunika kwambiri mu salting kabichi chimasewera ndi mawu. Nthawi yabwino ya zochitika zoterezi ndiyomwe imawerengedwa kuyambira September mpaka December - ikhoza chifukwa chakuti kabichi imakhala yotsika mtengo kwambiri. Malinga ndi kalendala ya mwezi yamchere kabichi imalimbikitsidwa kwa mwezi wachinyamata, ndipo masiku abwino kuti izi ziganizidwe Lolemba, Lachiwiri ndi Lachinayi. Ku Russia, adakonzedwa ku mchere wa mchere ndi choyamba chozizira chisanu, pamene mituyo inakhala yovuta komanso "yochuluka".
Kuti mukhale ndi kukoma kwabwino, ndilololedwa kuchotsa masamba apamwamba, obiriwira, odetsedwa ndi ovunda. Pa nayonso mphamvu ya kabichi, iyenera kuponyedwa tsiku ndi tsiku ndi ndodo mpaka mtengo utasiya kumasulidwa, zomwe zingawononge kukoma kwa kabichi.