Kotero, iwe wabweretsa kunyumba maluwa a maluwa ndipo, mwachizolowezi, atayika mu vesi la madzi, ikani "kukongola" kumeneko. Koma pa cholinga choipa, kale madzulo kapena tsiku lachiwiri munazindikira momwe "mphatso yamaluwa" yanu inayamba kufota. Zoonadi, kuona izi sikungokongola. Pakalipano tiyesa kupeza malamulo oyambirira a maluwa anu kuti akhalepo nthawi yaitali kuposa nthawi yake.
Choyamba, chotsani mphatso yophimbidwa kuchokera ku maluwa, kumbukirani kuti cellophane imalimbikitsa kuyambitsa maluwa. Ndiye mukufunikira kwambiri mpeni tsamba kapena wapadera munda pruner kukonzekera nsonga za zimayambira aliyense maluwa. Koma apa ndi bwino kukumbukira ubweya woterewu kuti nkofunikira kuthetsa mapeto a tsinde pokha pansi pa madzi. Kusanyalanyaza uphungu uwu kumadza ndi mfundo yakuti tsinde la maluwa panthawi yocheka idzatenga mlengalenga ndipo izi zidzafulumizitsa maluwa. Choponderetsachi chikhoza kuchitika pamadzi pampopu kapena polemba madzi mu mbale. Pambuyo pake, maluwa sayenera kuikidwa nthawi yomweyo. Ikani mu chidebe chakuya ndi chachikulu cha madzi omwe asanakhazikitsidwe ndi madzi ofunda ndipo, kwa mphindi 40, ikani maluwa anu maluwa pansi apo. Pangani zofunikira kuti tsinde lathunthu, ndi duwa lokha, likhale m'madzi. Izi zidzakuthandizani maluwa anu kuti agwirizane ndi kusintha kwakukulu komwe kumatchedwa "malo". Pakadutsa mphindi 40, tulutsani maluwa ndikuyang'anitsitsa mosamala kuti pasakhale masamba owongolera kapena ophwanyika, ngati alipo, kaya mumakonda kapena ayi, chotsani nthawi yomweyo. Masambawa amatenga zinyontho zambiri paokha ndipo potero amadula maluwa ake. Makamaka zimakhudza kwambiri maluwa (peonies, maluwa, maluwa). Ngati maluwawo ali ndi tsinde lakuda kwambiri (chrysanthemums, gladioli, dahlias), ndiye musanayambe kulowetsa m'madzi kuti "addictive", kotero kuti liyimira nthawi yayitali, m'pofunika "kudula" kudula kwake. Ngati iwo ali maluwa a chitsamba (lilac) - kumenyani kudulidwa ndi nyundo. Kuchita izi ndikofunikira, pafupifupi, ndi masentimita asanu a tsinde, kuyambira pa mzere wodulidwa. Musanayambe kulowa mu vaseti, mizu yotereyo iyenera kudulidwa ndi rastrebit pang'ono (ndi kotheka ku mbali 3-4), ndipo tsinde la nthambi likulongosoledwa pang'ono ndi singano. Ndikukuta kwa tsinde lomwe limathandiza kukhala mumadzi kwa nthawi yaitali mu zolemba, asters, daisies ndi irises.
Ngati mphukira za mapesi zimapanga madzi a mandimu (poppies, chrysanthemums, gerberas), mzere wawo wodulidwa uyenera kuwotchedwa kapena kutsika mdulidwe m'madzi otentha kwambiri, ndi nthawi ya masekondi 30-40. Pachifukwachi, pewani kupeza mpweya pamaluwawo komanso masamba ake. Ndi zophweka kuchita, kukulunga maluwa ndi pepala ndi kuwapukuta kutali ndi fodya. Pambuyo pa njirayi, maluwa angapangidwe bwinobwino mumsasa wa madzi.
Ngati simukufuna kudikira kuti masamba aphuke, muyenera kugwa pansi madontho atatu a camphor mowa mumadzi (madzi okwanira 1 litre). Koma ngati mukufuna kuti maluwawo "ayimire" osasuntha masamba anu, ndiye kuti pokhapokha ngati mukusamala mizu yodulidwa, ndi bwino kuthira supuni ya supuni ya shuga ndi gawo limodzi mwa magawo anayi a makala omwe alowetsedwa m'madzi (lita imodzi). Malasha adzathandiza kumenyana ndi mabakiteriya omwe angathe kuoneka m'madzi otsekemera. Mwa njirayi, sikuvomerezeka kukometsera madzi a maluwa amaluwa a chigwa kapena cyclamen, chifukwa maluĊµawa amavomereza mofanana ndi madzi okoma.
Kuchokera ku njira zowonjezera kuti maluwa ayime kwa nthawi yaitali, timalimbikitsa kuwonjezera piritsi limodzi la aspirin monga aspirin kapena kutsanulira hafu ya supuni ya mchere pa tebulo la madzi.
Patapita kanthawi, mutadziwa kuti maluwa anu ayamba kutaya pang'ono, bweretsani ndondomekoyi ndi kudula mobwerezabwereza kwa zimayendedwe pamzere wodula, ndikuika madzi mumadzi osambira, kuika maluwa usiku wonse. Njira iyi imagwira ntchito bwino mitundu yonse ndi mitundu ya maluwa. Kale m'mawa, kudula mzere wa tsinde, bweretsani maluwa anu ku vase. Mwa njira, musayiwale kuti kudula kwa tsinde, monga tanenera kumayambiriro kwa nkhaniyi, kuyenera kuchitidwa pokhapokha pansi pa madzi.
Onaninso zochitika zotere za mitundu yomwe ili pansipa. Maluwa a gerberas adzaima motalika ngati mutayika zitsamba zawo zopanda madzi, ndikuwongolera moyikira mu vase imodzi mwa madzi ndikutsanulira mchere. Musaike maluwa oterewa, kumbukirani, maluwa awa sakonda pamene mphepo imawazungulira. Pofuna kupititsa patsogolo moyo wa kuyitana, ndi bwino kutchera tsinde lawo, ndi kudula mchere mchere. Maluwa ambiri amatha kusungidwa ngati mankhwala a boric acid akuwonjezeka pamadzi. Koma maluwa amakhala okondwa ngati mutangoyamba kumapeto kwa tsinde lawo m'madzi otentha kwa mphindi imodzi, kenako kuchotsani mabala awo. Zonsezi zidzawonjezera moyo wa maluwa. Maluwa a gladiolus adzakhala nthawi yayitali ngati tsinde lake lidawombedwa ndi singano, koma dahlias "amakhala" kunyumba kwanu masiku angapo owonjezera, ngati muwonjezera supuni ya vinyo wosasa ndi madzi okwanira lita imodzi. Ngati mutaperekedwa ndi mfumukazi ya maluwa - duwa, ndiye, kuti maluwa a maluwa ayime ndi kusangalala ndi diso lanu kwa nthawi yaitali, athetseni tsinde lawo, kenako muzimasula ku masamba osweka kapena osweka. Mzere wodulidwa ukhoza kutenthedwa. Pambuyo pa izi mutha kuziika mosamala m'madzi oyima (30 minutes) ndikuwonjezera piritsi ya aspirin.
Ngati mwasankha kudzikondweretsa nokha podula maluwa a dacha kwanu ndipo mubweretse kunyumba musanadule maluwa, kumbukirani kuti kuti aime patali, muyenera kulingalira momwe maluwawo akuphukira. Ndi bwino kudula maluwa ndi mphukira yotseguka, pamtunda uwu iwo adzakhala motalika kwambiri kuposa kutseguka. Ndipo pamapeto pake, ziyenera kuwonjezeredwa kuti sikofunika kuthera maluwa masana, nthawi yabwino yosankha maluwa ndikumayambiriro. Kusunga malamulo onsewa, mukhoza kuyamikira maluwa anu nthawi yaitali. Bwino!