Madzi amchere, ndi madzi osungirako pansi, omwe ali ndi thupi komanso mankhwala. Malingana ndi maonekedwewa ndi katundu, madzi amchere amagwiritsidwa ntchito monga wothandizira mkati ndi kunja. Nthawi zambiri anthu onse amagwiritsa ntchito madzi amchere. Masiku ano, pali mitundu yake yambiri. Komabe, si aliyense amene amadziwa kusankha madzi amchere omwe amapindulitsa pa thanzi.
Madzi amchere.
Madzi amchere amavuta kwambiri. Ndizigawo zisanu ndi chimodzi zofunikira kwambiri: sodium, magnesium, calcium, sulfate, chlorine, bicarbonate. Motero, pali kusiyana: kloride, hydrocarbonate, sulfate ndi mitundu ina ya mchere.
Mankhwala a malasha ndi amtengo wapatali kwambiri m'madzi a mchere, monga momwe machiritso a madzi amapangidwira ndi kugwirizana kwa carbon dioxide ndi miyala ya pansi pa nthaka. Mpweya woipa umatha kuchepetsa kukoma kwa zakumwa ndikuthandizira kuthetsa ludzu bwino. Mpweya wa carbon dioxide umatha kuzimitsa madzi omwe amapezeka mchere, kuti asunge madzi onse, asanadzadzaza ndi odzaza ndi carbon dioxide.
M'madzi amchere, pang'onopang'ono, ali ndi tebulo lonse la periodic mu ultra microcoses. Madzi akuluakulu m'madzi ndi awa: ayodini, fluorine, iron, arsenic, bromine, molybdenum, lithiamu, manganese, mkuwa ndi cobalt.
Kuwonjezera pa mankhwala akupanga, mchere wamadzi umasiyana ndi kutentha. Ndilopansikati (kuchokera madigiri 20 mpaka 37), ozizira (osachepera madigiri 20), hyperthermal (opitirira madigiri 42), kutentha (kuchokera madigiri 37 mpaka 42).
Ndipo potsiriza, ponena za kuchuluka kwa mchere wa mchere, umagawidwa mu: mankhwala, chipatala-chipinda chodyera. Mchere wa mchere m'madzi sumapitirira gramu imodzi pa lita imodzi ya madzi. Madzi oterewa ndi abwino kwambiri kuti agwiritsidwe ntchito nthawi zonse, sanagwiritse ntchito bwino kukoma kwake ndi kununkhiza ndipo amasangalatsa kwambiri kukoma, akulangizidwa kuti azigwiritsa ntchito ngakhale kuphika. M'madzi operekera ndi patebulo madzi ali ndi 1 mpaka 10 magalamu a mchere. Zimatengedwa ngati zakumwa zonse zakumwa, monga momwe zingagwiritsire ntchito monga zakumwa zakumwa, komanso nthawi zina ngati mankhwala akumwa. Zaletsedwa kuti zigonjetsedwe ndi kutentha, kuti zisawononge kutayika kwa zothandiza ndi zofunikira katundu.
Thandizo la thanzi.
Mtundu uliwonse wa madzi amchere uli ndi machiritso awo enieni. Mwachitsanzo, madzi a bicarbonate ndi othandiza kwambiri kuonetsetsa kuti kusungunuka kwa madzi a m'mimba komanso kusamalira urolithiasis kuli koyenera. Chloride madzi amatha kusintha ntchito ya m'mimba, komanso amachititsa kuti thupi likhale ndi thupi. Ndibwino kuti muzigwiritsa ntchito vutoli ndi dongosolo lakumagetsi.
Madzi a Sulfate amasangalala ndi ndulu ndi chiwindi. Ndizothandiza kwambiri pa matenda a bliriary tract, ndi matenda a chiwindi, kutaya thupi ndi shuga.
Nthaŵi zambiri, madzi amchere amatha kusakaniza bwino, zomwe zimagwirizanitsa ndi zinthu zomwe zimagwira ntchito kwambiri zimapangitsa kuti athandize. Izi zikuphatikizapo: ayodini, iron, magnesium, calcium, potaziyamu, sodium, fluorine.
Kodi mungasankhe bwanji madzi, ndipo ndi madzi otani omwe ali abwino?
Sikovuta kusankha madzi amchere. Mukamagula madzi, muli mwayi kuti mutenge katundu wonyenga. Kuti mupewe kusamvetsetsana kotero, nkofunikira kugula madzi kuchokera kwa ogulitsa odziwika bwino odziwika bwino, m'masitolo odalirika (pharmacy). Kuwonjezera apo, m'pofunika kumvetsera maonekedwe a chidebecho ndi chizindikiro, chifukwa nthawi zambiri zimakhala zosavuta kulingalira pa chiwerengero cha zizindikiro zonyenga za mankhwalawa. Madzi abwino amtengo wapatali, monga lamulo, ali ndi chizindikiro ndi chidziwitso chokhudza wopanga, malo ake, mlingo wabwino, malamulo ndi zosungirako, komanso tsiku ndi nthawi yosungirako. Okonza mwakhama nthawi zonse amasonyeza pa zolemba zonse zofunika kuti munthu asakayikire za mtundu wa mankhwala.
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