- Matenda a Chikuku - Magawo 4
- masamba atsopano - 1/2 chikho
- tomato wouma dzuwa - zidutswa 8
- cloves wa adyo - zidutswa ziwiri
- finely grated lalanje peel - supuni 1
- mozzarella tchizi - 60 Gramu
- mafuta a maolivi - supuni 2
- mchere ndi tsabola - 1 Kulawa
Chotsani uvuni ku madigiri 220. Pindani pepala lophika ndi zojambulazo. Ndi mpeni, kudula pakati pa chifuwa chilichonse cha nkhuku, ndikupanga bwino mthumba mkati. Onetsetsani kuti mpeni sukubwera kumbali ina. Pa chodula bolodi finely kuwaza basil, zouma tomato, adyo, zest ndi kusakaniza supuni 1 ya mchere ndi 1/4 supuni ya tiyi ya tsabola. Gwiritsani ntchito mankhwalawa mkati mwa nkhuku. Ikani tchizi imodzi mu thumba lililonse la nkhuku. Tsekani mapepala pogwiritsira ntchito 2-3 zamatsuko, mafuta a mafuta, mchere ndi tsabola. Kuphika kwa mphindi 30 mpaka 35. Lolani nkhuku kuti idye ozizira kwa mphindi zisanu, chotsani mano odzola ndi kutumikira.
Mapemphero: 4