Ngati chifuwa chimawuluka, ndiye izi ndi zotsatira za kukula kwa kutupa kwa iwo ndi chizindikiro choti pali matenda aakulu. Mwinamwake, ichi ndi chizindikiro cha gingivitis mudziko losanyalanyazidwa, ndipo mwinanso ngakhale nthawi yochepa. Matenda onsewa amadziwika bwino ndi kutuluka kwa magazi, zomwe zimachitika ngakhale m'maloto, palinso ululu ndi fungo lochokera pakamwa.
Pamene zizindikiro zoyamba za kutuluka magazi zikuwonekera, muyenera kufunsa mwamsanga dokotala wa mano, chifukwa zimasonyeza kuti matendawa achoka patali. Chithandizo mu mkhalidwe umenewu ndi chofunikira, chifukwa chifukwa cha nthawi yomwe mafupawa akuwonongedwa, mano amamasulidwa ndipo potsirizira pake amatuluka. Njira ina yothandizira mankhwalawa ingakhale njira zowononga magazi.
Mankhwala ochizira anthu ochizira magazi
Ndibwino kuti muzimutsuka pakamwa pakhomo ndi mchere wambiri, chamomile kapena makungwa. Mukhozanso kugwiritsa ntchito njira yothetsera soda.
Zomera zina, pambali pa kusiya magazi, zimakhala ndi zotsatira zogwira mtima zomwe zimakhala ngati zofooka zofooka komanso ngati wothandizira wotsutsa. Mwachitsanzo, kulowetsedwa ndi kutengedwa kwa tsabola wa madzi kungapangitse kuchuluka kwa makoma a mitsempha, kuonjezera magazi coagulability.
Kuti athetse magazi, ndizotheka kugwiritsa ntchito crochet yowongoka bwino, ng'ombe za m'tawuni, nyongolotsi yochepa kwambiri, magazi a geranium, phiri la arnica, bloodlet, sandge sedge. Mankhwalawa amagwiritsidwa ntchito ngati zitsulo zopangira pakamwa, ndipo angagwiritsidwe ntchito ngati mawonekedwe omwe ayenera kugwiritsidwa ntchito ku ching'anga.
Kuwonjezera pamenepo, ndizofunikira kuchita njira zomwe zimalepheretsa kupanga tartar.
Zotsatirazi zingapezeke ngati mutagwiritsa ntchito kaloti (munda wam'munda kapena munda), birch kapena kavalo. Chotsatira chabwino chidzapezekanso mutayambitsa radish wakuda kapena mandimu mu zakudya. Madzi a Radishi akhoza kuchepetsa kuchulukitsa kwa tartar ndi kuchepetsa kupanga mapangidwe mwa miyala, ndipo citric acid idzakhala yachibadwa pH mlingo mu thupi.
Maphikidwe
- Ndikofunika kuthyola supuni imodzi ya sage bwinobwino ndi kutsanulira madzi mazana otentha a milliliters. Apatseni mphindi 15 mpaka makumi awiri mu chidebe chophimba. Kulowetsedwa kokonzeka kumasankhidwa ndikugwiritsidwa ntchito kutsuka pakamwa pa mawonekedwe ofunda).
- Supuni imodzi ya thundu imakumba ndi kutsanulira madzi zikwi mazana awiri, kuyatsa moto, kubweretsa kwa chithupsa ndi kuphika kwa mphindi zisanu kapena zisanu ndi ziwiri. Kenako, msuziwo umasankhidwa ndipo kamwa imatsukidwa kawiri patsiku ngati chingamu chikuyamba kuuluka.
- Wort St. John's wort (fifty grams) ndi nthaka ndipo imasakanizidwa ndi propolis youma (masentimita makumi awiri ndi asanu) mu magalasi amdima. Kenaka, zosakanizazo zimatsanuliridwa mu 150 ml ya vodika, mwamphamvu kutsekedwa ndi kulimbikira kwa sabata m'malo amdima. Kusakaniza kukulimbikitsidwa kugwedezeka tsiku ndi tsiku. Zotsatirazo zosakaniza ndizosankhidwa. Kuti agwiritse ntchito, madontho makumi asanu a osakaniza omwe akutsatiridwawo ayenera kuchepetsedwa ndi madzi ofunda 200 milliliters.
- Manyowa atsopano a apere (supuni ziwiri) ndi madzi a anyezi (masupuni awiri) akusakanizidwa pamodzi ndi osakanizidwa ndi swaboni ya thonje mukusakaniza kumeneku, komwe kumagwiritsidwa ntchito ku chifuwa cha magazi. Ndondomekoyi imachitidwa kangapo patsiku.
- Gawo la anyezi limatsukidwa ndi losakanizidwa ndi tsamba limodzi kapena awiri a tsamba lakale la zaka zitatu, poyamba zitsulo zonse zimadulidwa bwino. Kusakaniza kophatikizana kumatengedwa pakamwa pakadutsa supuni ndikuyesa kwa maminiti angapo (kenaka kulavulira kwambiri). Njirayi imachitika kawiri kapena katatu patsiku.
- Supuni imodzi ya masamba a mtedza (isanadulidwe masamba) imatsanulidwa ndi madzi otentha mamililitita mazana anai ndipo imatsitsimula ola limodzi, pambuyo pake kulowetsedwa kuyenera kusankhidwa. Kutsekedwa uku kumawombera khomo lamlomo kamodzi kapena kawiri patsiku.
- Ma supuni atatu a mtedza wosapsa amakhala pansi ndipo amathira madzi ozizira awiri milliliters. Kusakaniza kumachitidwa kutentha kwakanthawi kwa mphindi makumi awiri, kenaka yankho limasankhidwa ndikugwiritsidwa ntchito kuti liyeretsedwe kawiri patsiku, ndi chifuwa cha magazi.