Kuwaza kupanikizana Kuphika kupanikizana ukuyenera kutenga zipatso ndi miyala yolekanitsa. Amachotsedwa ndi kudula maula pamodzi ndi theka. Mitundu yambiri ya zipatso zakuda ndi mitundu yosiyanasiyana ya "Hungarian". Nthawi zambiri amagwiritsa ntchito kuphika mtundu uwu wa kupanikizana. Kupanikizana kuchokera ku magawo a sludge kumangothamangitsidwa muzigawo zingapo, zomwe zimapangitsa kuti zipatso zizitha kutulutsa madzi ndi kusunga mawonekedwe. Kuwonjezera pa njira iyi yopakidwa yopanda kuperewera, chophika chokonzekera chokonzekera chingapangidwe mu mitsuko yowuma youma, yophimbidwa ndi zitsulo zophika zophika, mwamphamvu kutsekedwa, kuikidwa mu poto ndi madzi otentha mpaka 70 ° C ndi pasteurized pa 90 ° C: Mphindi 10, mphamvu ya lita imodzi - mphindi 14. Panthawi yopatsa phala, poto iyenera kuphimbidwa ndi chivindikiro. Madzi a mmenemo ayenera kukhala 3 cm pansi pa khosi la chitha. Pambuyo pa kuperekera zakudya, mabanki amatsirizidwa.
Zosakaniza:- Ikani 1000 g
- Madzi 375 ml
- Shuga 1300 g
- Khwerero 1 Kuti mukonze kupanikizana, muyenera kutenga mabala okoma ndi miyala yolekana bwino (kalasi yabwino kwambiri ndi "Hungary"), shuga ndi madzi. Mu chophimba, kulemera kwake kwa matope kumakhala kale popanda maenje (1 makilogalamu).
- Gawo 2 Sankhani mapulogalamu molingana ndi kukula kwake ndipo, mutachotsa tsinde, ikani mu colander, yambani, ikani, idule, ndipo mutenge mafupa.
- Gawo 3 Sakanizani shuga m'madzi otentha, bweretsani ku chithupsa ndi kupondereza nthawi zonse ndikupiritsani kwa mphindi 2-3. Kenaka njirayi imasankhidwa kupyolera mu flannel yophika kapena ya gauze yomwe inakulungidwa mu 3-4 zigawo ndi kubwereranso kuwira.
- Khwerero 4 Pangani timadzi timene timayika mu supu, tsanulira madzi otentha otentha ndikuyimira maola 4.
- Khwerero 5 Pambuyo pa kulawa, wiritsani mavitamini pa moto wochepa kwa mphindi 10 (kuwerengera kuchokera pachiyambi cha otentha) ndi kuima kwa maola atatu.
- Khwerero 6 Ikani mbale pamoto kwa mphindi 10, kenako kuchotsani ndi kuyima kwa maola atatu.
- Khwerero 7 Tayani jamu kwa mphindi zisanu, kuchotsa chithovu. Mu okonzeka kupanikizana, magawo a plums ayenera kugawa mofanana mu madzi. Lolani kuti muzizizira pansi pa chisanu, kenaka muyikeni mitsuko youma, yophimba ndi zophika ndi zophika.