- shuga wofiira wofiira - 1/2 chikho
- shuga woyera - 1/2 chikho (kuphatikizapo shuga kukonkha)
- batala unsalted - 220 magalamu
- ufa - makapu 1 1/3
- ufa wophika - supuni 2 masentimita awiri
- soda - 1/2 teaspoonfuls
- Mchere - 1/4 supuni
- peanut bata - 1 chikho
- wokondedwa - 1/2 teaspoonfuls
- dzira - chidutswa chimodzi
- mkaka - 1/4 chikho
1. Mu mbale yaikulu, sakanizani shuga wofiirira ndi shuga woyera. Kutenthetsa batala mu supu ya sing'anga mpaka iyo ikhale bulauni, ndi kuwonjezera shuga. Ikani izo kumbali imodzi ndi kulola chisakanizo kuti chizizizira kwa mphindi khumi. 2. Mu mbale yaing'ono, sakanizani ufa, kuphika ufa, soda ndi mchere. Pambuyo pa mafutawa, onjezerani mafuta a kirimba ndi uchi kwa iwo. Kumenya wosakaniza pazomwe likuthamanga mpaka losalala. 3. Onjezani dzira ndi chikwapu. Kenaka kumenyedwa ndi mkaka. Onjezerani ufa wosakanikirana ndi kusakaniza mpaka kugwirizana kofanana kumapezeka. 4. Phimbani mtanda ndi refrigerate kwa maola awiri kapena usiku. Yambitsani uvuni ku madigiri 175. Lembani matepi ophika kuphika ndi pepala la zikopa kapena matani a silicone. Pangani mipira yaying'ono ndi kukula kwa masentimita 2.5 kuchokera mu mtanda 5. Pewani mipira ndi mphanda, ikani yoyamba mbali imodzi, kenako muyang'ane, kuti grill ikhale makasikiti. Ikani ma biscuiti mu uvuni mpaka iyo imayamba kudima m'mphepete mwake, pafupi maminiti 9-10. 6. Chotsani ma cookies mu uvuni, kuwaza shuga ndikulole kuti uzizizira pa pepala lophika, pambuyo pake liyenera kuloledwa kuti lizizizira pa kabati.
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