Anthu ambiri amasangalala ndi mankhwala a ku Tibetan. Osati pachabe, chifukwa pali njira zambiri zotetezera unyamata ndi kukongola, zomwe zinapezedwa ndi ochiritsa a Tibetan ndi madokotala. Iwo omwe anayesera iwo pa iwoeni anadabwa ndi zotsatira.
Mbiri yochepa ya mankhwala a ku Tibetan
"Mankhwala a ku Tibetan" ali ndi zigawo zambiri. Kafufuzidwe kafukufuku wochuluka anachitidwa m'munda wa mankhwala a ku Tibetan, omwe maziko ake anali ndi malingaliro osiyanasiyana pa mankhwala omwe ali pa Tibet.
Mankhwala a ku Tibetan omwe amatsatira ziphunzitso zawo anatenga malingaliro a Indian ayurveda, Chi Tibetan phytotherapy ndi Chinese reflexology. Chifukwa cha ziphunzitso izi, mankhwala amasiku ano apanga zipangizo zambiri zomwe zingachiritse matenda osiyanasiyana, achinyamata achikulire ndi kusunga kukongola.
Mankhwala a Takheti-Tibetan amachokera ku zolemba zakale komanso nthano. Mwachitsanzo, mu mankhwala omwe ali ndi "volume" Chzhud-shi ", mfundo zoyenera ndi zathanzi, zomwe zikugwiritsidwa ntchito masiku ano, zinafotokozedwa. Pali maphikidwe ambiri a maziko, makonzedwe a zitsamba, mitsempha, zomwe zinapangidwa ndi ochiritsa a ku Tibetan, omwe adakali odziwika lero.
Anthu otchuka ambiri anapita ku Tibet kuti akabwezeretse mphamvu zawo ndikukhala bwino. Maphikidwe amakono a ku Tibetan amangotengera zokhazokha zachilengedwe ndi zinthu zomwe zimasankhidwa kuti zibweretse phindu lalikulu kwa thupi.
Chinsinsi choyamba cha Tibetan cha achinyamata ndi tincture pa adyo
Njirayi inapezedwa mu 1971 m'modzi mwa amonke a ku Tibetan omwe amasonkhana nawo. Pamene chophikacho chinayesedwa pagulu, madokotala adadabwa ndi zotsatira zake. Komabe, pofuna kupeza zotsatira zoyenera, kulowetsedwa kuyenera kukonzekera bwino, kutsatira malangizo omveka bwino ndi kuchuluka kwake.
Tincture wauzimu pa adyo amathandizira kuthana ndi mavuto ambiri. Zimayambitsa kusinthana kwa zinthu, kuyeretsa kayendedwe kake, kuchepetsa matenda a mtima, zilonda ndi matenda ena a mtima, zimatulutsa thupi la mafuta, zimapangitsa kuti mitsempha ya magazi ikhale yotsika kwambiri ndipo imasungunuka m'magazi, imatha kuyang'ana maso, ndipo ethanase imakhala ndi mphamvu.
Tincture yotereyi ndi yamphamvu kwambiri, choncho mankhwala amatha kuchitika kokha pachaka. Nthawi zina, mankhwala amaperekedwa pambuyo pa zaka zitatu.
Mmene Mungaperekere
Kuti apange tincture pa adyo, tengani 350 gm ya adyo wabwino. Oyeretsani, onetsetsani bwinobwino mu chidebe cha galasi kuti mupange madziwo. Ndiye, 200 magalamu a rastolchennogo adyo ndi madzi, anaika mu kapu mtsuko ndi kutsanulira 200 ml mowa. Chithalo chiyenera kutsekedwa mwamphamvu ndi chivindikiro ndikusiyidwa pamalo ozizira kwa masiku khumi. Pambuyo masiku khumi, yesetsani tincture kudzera m'magawo angapo a gauze ndi kutuluka kunja. Tincture iyenera kutayidwa pamalo ozizira kwa masiku atatu. Pambuyo pake, idzakhala yokonzeka kugwiritsidwa ntchito.
Momwe mungatengere
Nastoyku neobhodimo chitani dongosolo lolimba: Mphindi 20 musanadye katatu patsiku.
- Tsiku limodzi: kadzutsa - madontho awiri; Kudya - madontho awiri; Kudya - madontho atatu.
- Tsiku lachiwiri: kadzutsa - madontho anai; Kudya - madontho asanu; Kudya - madontho asanu ndi limodzi.
- Tsiku lachitatu: kadzutsa - madontho asanu ndi awiri; chakudya chamadzulo - madontho asanu ndi atatu; Kudya - madontho asanu ndi anayi.
- Tsiku lachinayi: kadzutsa - madontho khumi; chakudya chamadzulo - madontho khumi ndi limodzi; chakudya chamadzulo ndi madontho khumi ndi awiri.
- Tsiku lachisanu: kadzutsa - madontho khumi ndi atatu; chakudya chamadzulo - madontho khumi ndi anai; chakudya chamadzulo ndi madontho khumi ndi asanu.
- Tsiku lachisanu ndi chimodzi: kadzutsa - madontho khumi ndi asanu; chakudya chamadzulo - madontho khumi ndi anai; kudya-madontho khumi ndi atatu.
- Tsiku lachisanu ndi chiwiri: kadzutsa - madontho khumi ndi awiri; chakudya chamadzulo - madontho khumi ndi limodzi; Kudya ndi madontho khumi.
- Tsiku lachisanu ndi chitatu: kadzutsa - madontho asanu ndi anai; chakudya chamadzulo - madontho asanu ndi atatu; Kudya - madontho asanu ndi awiri.
- Tsiku lachisanu ndi chiwiri: kadzutsa - madontho asanu ndi limodzi; Kudya - madontho asanu; chakudya chamadzulo - madontho anayi.
- Tsiku la khumi: kadzutsa - madontho atatu; Kudya - madontho awiri; chakudya chamadontho ndi dontho limodzi.
Kuyambira tsiku la khumi ndi limodzi, tincture iyenera kutengedwa katatu patsiku chifukwa cha madontho 25. Amavomerezedwa mpaka itatha. Madontho ayenera kuchepetsedwa mu 50 ml mkaka.
Malingaliro akuti agwiritse ntchito
N'zosatheka kutenga etunastoyku kwa anthu omwe akudwala matenda a khunyu, mavuto a m'mimba, chikhodzodzo. Komanso sizingatengedwe ndi anthu omwe ali ndi matenda a impso, prostatitis, adenoma, kuchulukitsidwa kwa ziwalo za m'mimba. Garlic tincture saloledwa kutenga amayi omwe ali ndi pakati ndi omwe akuwotcha.
Njira yachiwiri ya Tibetan yachinyamata ndi tiyi wamchere
Thistrack ndi yophweka. Zitsamba zonse zomwe ziri zofunika pakukonzekera zikhoza kupezeka popanda mavuto ku pharmacy iliyonse. Tiyi ndiwothandiza kwambiri: uli ndi anti-kukalamba komanso kusintha kwa thanzi la thupi, lomwe limatenga zaka zisanu.
Chinsinsi cha tiyi
Pofuna kukonzekera tiyi, mufunikira zosakaniza izi: 100 magalamu a chamomile, 100 g ya birch masamba, 100 gersmertnik ndi 100 g wa wort St. John's. Zosakaniza zonse ziyenera kukhala zouma. Ikani mphutsi mu chopukusira khofi ndipo muzisungire mu chidebe chatsekedwa. Chisakanizocho chiyenera kuphikidwa mu thermos. Pa supuni imodzi ya zitsamba mudzafunikira theka la lita imodzi ya madzi. Madzulo aliwonse musanagone muyenera kumwa tiyiyi. Mu galasi, yikani spoonful uchi. M'mawa, mphindi makumi awiri musanadye chakudya cham'mawa, imwani tiyi yophika mu thermos.
Ndikofunika kutengedwera mpaka zitsamba zonse zitatha. Tiyiyi imatsuka thupi lanu, imapangitsa kuti ziwiyazo zikhale bwino, zimateteza matenda a mtima komanso zimakhala zotsutsa.
Kodi mphamvu ya mankhwala a chi Tibet ndi chiyani?
Munthu aliyense amasamala za thanzi lake ndipo akufuna kukhalabe wautali ngati momwe angathere. Kwa ichi, ambiri amagwiritsa ntchito njira zosiyanasiyana zamtengo wapatali ndikugwiritsa ntchito mankhwala osokoneza bongo. Ena amachiritsidwa ku malo osungirako zinthu ndi malo osungira nyama, ndipo ena amagwiritsa ntchito maphikidwe odziwika bwino. Mankhwala a ku Sibetan amadziwika kale kwa zaka zambiri. PanthaĊµiyi, anthu ambiri ayesera ndipo amatsimikizira kuti zimakhudza thupi lonse.
Mankhwala a ku Tibetan ali ndi zaka khumi amakhala bwino. Njira zamankhwala zikuyendetsedwa bwino ndipo zipatala zikukula. Chifukwa cha ichi, mankhwala a ku Tibetan amaposa kwambiri mankhwala omwe amachiza matendawa ndi mankhwala kapena opaleshoni.
Monga mukuonera, mankhwala a ku Tibetan amagwiritsidwa ntchito kwambiri padziko lonse lapansi. Maphikidwe a ku Tibet kwa achinyamata ndi kukongola amapereka akazi ambiri ndi zotsatira zoyenera. Zimaphatikizapo zotsatira za nthawi yaitali za ntchito ya ochiritsa ndi akatswiri. Ubwino wake ndi wakuti umagwira anthu pogwiritsa ntchito mankhwala ochiritsira komanso mankhwala, popanda mankhwala kapena mapiritsi. Chifukwa cha inu mukhoza kuchiritsidwa ku matenda ambiri omwe ali ovuta kuchiza mankhwala ochiritsira. Komanso, zotsatira zabwino zogwiritsira ntchito maphikidwe a chi Tibetani zimakhala nthawi yaitali: zaka zisanu, ndipo nthawi zina zisanu ndi ziwiri. Njira zonse zopangira maphikidwe zilipo kwa aliyense. Iwo amagulitsidwa m'masitolo kapena pharmacies.
Gwiritsani ntchito kapena musagwiritse ntchito maphikidwe a ku Tibet kwa kukongola ndi unyamata - ziri kwa inu. Koma atsikana ambiri omwe amawagwiritsa ntchito amakhutira ndi zotsatira.