Kusamalira bwino khosi ndi dera la decolleté

Khosi ndi dera la decollete limapereka zaka za mkazi aliyense. Choncho, muyenera kuyesetsa mwakhama kuti malo awa aziwoneka okongola komanso achichepere. Izi zidzathandiza mask ndi chisamaliro choyenera. Chigawo ichi ndi chofatsa, chimafuna kusamala ndi kuyang'ana mwachidaliro. Zomwe zimayambitsa kufota kwa khungu pa khosi ndi decolleté

Pofuna kuchepetsa zotsatira zazifukwa zonsezi, mukufunikira kuthandizidwa tsiku ndi tsiku pakhungu la khosi ndi decolleté. Kusamalira uku kumaphatikizapo kuyeretsa, zakudya, kulimbitsa.

Kuyeretsa

Tsiku lililonse mukasamba nkhope yanu, musaiwale mbali ya khosi ndi decolleté. Njira zotsuka ziyenera kukhala zowonongeka m'zinthu za manja anu, zogwiritsidwa ntchito muzitsulo zozungulira, popanda kukanikiza. Sambani ndi madzi ofunda. Mukazitenga, gwiritsani ntchito nsalu yofewa yofewa pamutu ndi pakhosi, chifukwa dera lino ndi losavuta komanso losavuta kuvulaza. Njira zothandizira madzi ziyenera kumalizidwa ndi kutsuka kwake kwa mphindi zisanu, izi zimathandiza kusungunuka kwa khungu. Pambuyo kudya, ndilololedwa kuti mugwiritsire ntchito zonyowa zonunkhira m'khosi ndi decolleté zone. Zing'onozing'onozi ziyenera kuzungulidwa m'manja mwanu ndikugwiritsira ntchito pang'onopang'ono. Muyenera kumwa zonona mafuta kuposa nkhope. Kuyeretsa khosi ndi chigawo cha chidole kumapindulitsa pa decoction ya zitsamba zamankhwala. Zimakhala zosavuta kukonzekera okha.

Kusamba Kuchotsa

M'pofunika kutenga supuni imodzi ya chamomile, timbewu timbewu timene timagwiritsa ntchito timbewu ta timbewu ta timadzi timadzi timadzi timadzi timadzi otentha. Lolani kuti muziziritsa. Ndiye mavuto. Tenga diski yamadontho ndi kayendedwe kabwino kuchokera pansi pansi mokoma mutenge khosi ndi decolleté. Komanso ikhoza kukhala mazira, chifukwa chake, idzakhala chinthu chabwino kwambiri chomwe chimatulutsa khungu lathu. Kupukuta tsiku ndi tsiku.

Mphamvu

Pofuna kuthetsa zizindikiro za ukalamba, ndikofunikira kuti mukhale ndi chakudya chopatsa thanzi nthawi zonse.

Mazira-mask ochi

Ndikoyenera kukwapula thovu kuchokera ku 1 dzira loyera ndi supuni imodzi ya uchi. Ikani pa khosi ndi chigawo cha decolleté mwabwino, mwatsatanetsatane. Sikoyenera kubisa khungu. Gwirani kwa mphindi 10-15. Ndiye yambani ndi madzi ofunda.

Osoka mafuta

Ndikofunika kusakaniza mafuta osiyana. Dontho lililonse la 5-7. Mukhoza kutenga mafuta a pichesi, amondi. Tonse tizisakaniza mosamala ndikugwiritsa ntchito athu, komanso decollete. Gwirani mphindi 15-20 ndipo musamatsukane, ndipo muzimanyowa ndi sachet kuti muchotse zitsalira za maski.

Mbatata Compress

Muyenera kuphika mbatata 2 ndikupaka. Kwa mbatata yosakaniza, imodzi yowonjezera, yikani supuni 1 ya mafuta a azitona komanso glycerin yofanana. Tikayika chisakanizo pa cheesecloth ndikuchiika pamutu, pakhosi. Kuchokera pamwamba timatentha. Mukhoza kupangira thaulo, mukhoza kuwombera. Timakhala ndi mphindi 15-20. Timachotsa compress iyi ndikutsuka ndi madzi ofunda.

Kulimbikitsa

Nthawi zambiri minofu yathu imakhala kuti siigwira ntchito. Chifukwa cha ichi, chombo cha nkhope chimasintha kumbali yolakwika. Zotsatira zake, chigamba chachiwiri chikhoza kuwoneka, masaya angapachike. Koma inu mukhoza kukonza chirichonse, koma bwino kuliletsa izo. Ndikofunika kuchita masewera olimbitsa thupi tsiku ndi tsiku, makamaka m'mawa, mutatha kugwiritsa ntchito zonona mafuta.

Zochita

Tembenuzani mutu wanu kumbali, yambani pang'onopang'ono kupita kuchiguduli ndipo nkofunika kuti mukhale pa malo awa kwa masekondi angapo. Pumulani. Bwerezani kumbali iliyonse 3-5 nthawi.

Musakweze mapewa anu ndikuyesera kuti mutembenuzire mutu wanu, yesetsani kukhudza chingwe cha paphewa lanu. Bweretsani kumbali zonse ziwiri katatu.

Ndipo kuchita masewera olimbitsa thupi. Muyenera kuponyera mutu wanu. Tsegulani mkamwa mwako, zitseke pang'onopang'ono. Pa nthawi imodzimodziyo kumachepetsa minofu ya khosi ndi chinangwa. Bwerezani ntchitoyi nthawi zambiri.


Kusunga malamulo onse a khungu kusamalira khosi ndi decolleté, nthawi zonse muwoneka ngati wamng'ono komanso wokonzekera bwino.