Mu kasupe, pamene chilengedwe chokha chimatsogolera ku moyo ndi chikondi, kugulitsa kwa ndalama kuonjezera mphamvu kumagunda zonse zomwe zingaganizidwe komanso zosaganizirika. Koma ogonana pogonana amveketsa kuti: chakudya choyenera chidzagwira ntchito bwino kusiyana ndi mapiritsi. Nanga nchiyani chomwe chimatilepheretsa kutenga chophimbacho ndikugwiritsira ntchito maloto a munthu wakale - ngakhale opanda nsapato ndi mimba, koma ku khitchini komanso ndikumbuyo komweko? Ngati mukumvetsa - palibe. Choncho bwanji kuphika chakudya chokondweretsa kwambiri? Timaphunzira mwamsanga!
KUKHALA MOTO M'KOSTER ...
Pa zotengera katundu wa mankhwala ena omwe amadziwika kwa nthawi yaitali. Casanova adanenanso kuti, ngakhale ubwino wa kukongola kwa akazi kumakondweretsa, koma madontho a chikondi cha bonfire kuponyera sangavulaze. Ndipo, mwakhama kuchirikiza chifaniziro cha wokondedwa wosadziwika, m'mawa uliwonse iye analawa oyster. Malingana ndi anthu a m'nthaŵi, adadya zidutswa 30 pa kadzutsa. Ndipo mwamsanga msonkhano usanakumane ndi chokoleti.
Zoona kapena zabodza, sitinganene, ndizodziwika bwino kuti mazira oyambirira ali ndi amino acid, ayodini, phosphorous ndi zinki. Zonsezi "kuyendetsa kusakaniza" kumathandizira kuwonjezeka kwa magazi a testosterone mwa amuna ndi progesterone mwa amayi. Mwa njirayi, izi zimagwiritsidwa ntchito ndi mussels - koma amafunika kuphika. Pa chokoleti, zimapangitsa kuti serotonin ipangidwe, imapatsa mphamvu, yomwe nthawi zonse imakhala pa tsiku lachikondi lopitilirapo.
Kawirikawiri, aphrodisiacs ndi mankhwala omwe amawonjezera zokhudzana ndi zinc, selenium ndi phosphorous, komanso ma vitamini A, B, E ndi alkaloids. Zimayambitsa kupanga mahomoni a chiwerewere, kuonetsetsa kuti ntchito ya mitsempha imayendetsa bwino, imawongolera, imayendetsa ma circulation m'magazi ndipo imathandizira kukondweretsa nthawi yaitali. Choncho muphatikizidwe zamakono, zoumba, scallops, kiwi, bowa, mazira, uchi, mkaka, tchizi, yogurts ndi - tcherani! - anyezi ndi adyo. Inde, inde, ndiko kulondola. Fungo ndi fungo, koma limakhudza potency m'njira yopindulitsa kwambiri. Zambiri zonunkhira zimathandizanso kwambiri. Musanyalanyaze basil, sinamoni, nutmeg ndi cardamom.
Kuwonjezera apo, sikofunikira kuthandiza mtima wa mnzako, kudyetsa zakudya ndi mapuloteni, olemera mu zidulo ndi shuga, koma popanda kulemetsa mmimba ndi mapapo - mtedza, mapepala, masiku, nsomba za m'nyanja. Pofuna kuyambitsa chimbudzi (popanda thupi, kulowetsa kuthetsa mavuto a m'mimba, sizingatheke kuti zikhale ndi chikondi) zimathandiza ginger, katsitsumzukwa, udzu winawake ndi udzu winawake.
... NDI KONZEKERANI KUKONDA KUKONDA.
Chikoka chogonana chimayambitsidwa ndi vinyo wosasa vinyo, choncho chithunzi chachikhalidwe - zakumwa ziwiri kuchokera ku galasi limodzi - sizowoneka chabe chikondi, koma komanso zowonjezereka kuti si choonadi cha moyo. Kusamwa kwa vinyo wabwino wofiira pa tsiku sikupweteketsa aliyense panobe. Ndipo ngati mutayika vinyo ndi champagne, zotsatira zake zidzawonekera kwambiri - asayansi a ku France apeza kuti zimapangitsa kuti erection iyambe bwino. Motsogoleredwa ndi carbon dioxide ndi fructose, mimba ndi ziphuphu zimayamba kugwira ntchito mofulumira. Chiwerengero cha mavitamini a m'mimba amakula, ndipo, motero, adrenal ndi mazira amayamba kugwira ntchito mwakhama. Kuwonjezera kwambiri kuchuluka kwa mahomoni a kugonana, ziwalo zoberekera zimayambitsa magazi. Kupitiriza kukondana ndi kuchita mwambo wa phwandolo kumatsimikiziridwa - ndithudi, ngati sikupitirira, koma kumangokhala magalasi angapo. Mmodzi amangomwa mowa wambiri - ndipo nthawi yomweyo amakoka m'maloto, ndipo m'mawa mwake, sizimatulutsidwa, mutu umapweteka.
Zopindulitsa kwambiri pa mphamvu ya cognac ndi absinthe. Ambiri akunena kuti mafumu a ku France, omwe amayenera kutsogolera Cupids malinga ndi udindo wawo, adaganiza kumwa mowa wamphesa ndi nkhuku zakuda - kuti asawononge dothi pamaso. Nthenda yotchedwa nyoka ya njoka, yomwe imaphatikizapo ndi zitsamba, inapangitsanso zimphona zogonana kuchokera kwa anthu wamba - ndizomvetsa chisoni kwa kanthawi. Addicted potion, okonda absinthe adadzipangitsa poizoni, malingaliro, ndipo zonsezi zimatha, tsoka, mopanda mphamvu. Chochita, kulingalira kwake sikokwanira.
Mafuta a Appleside amaonedwa ngati zakumwa zakumwa - makamaka "Amaretto" (kuphatikizapo mazira a apurikoti, palinso amondi), omwe amavomereza kuti anapangidwa ndi mwini nyumba yosungiramo alendo kuti amunyengere mwamuna wake wam'tsogolo. Iye sanafune kumuyang'ana poyamba, koma, atalawa magalasi angapo a zakumwa zamatsenga, adakhala wokondwa kwambiri, chifukwa adayesetsa kukwatirana mwamsanga. The Commoner ananyamuka, ndipo tinali ndi njira ya aphrodisiac yoyesedwa-woona.
CHITSANZO CHA DINNER "HOT".
Konzani chakudya chokondweretsa kwambiri "ndi chithunzi"? Ndi zophweka!
• Kwambiri kuti pali chikondi chokondana ndi chokoleti cha fond chocolate. Sungunulani mapaipi a mdima wa chokoleti mumadzi osamba, onjezani lalanje, mapiko awiri a madzi a lalanje, theka la chikho chakuda kirimu ndi kusakaniza. Chotsani zidutswa za zipatso mu chokoleti ndi strawberries - ichi ndi ntchito yochepetsetsa yokha, ndipo ngati muwonjezeranso zinthu zosangalatsa zogulitsa pano, ndiye kuti madzulo sadzasiya kuvutika.
• Saladi ya avocado ndi tangerines idzakuthandizani kukondwera ndi kukonzekera marathon. Dulani magazi a avokosi mu cubes, kuwonjezera magawo a mandarin, gulu la parsley ndi nyengo ndi msuzi wa supuni ziwiri za maolivi, supuni ya vinyo wosasa ndi tsabola wakuda wakuda. Ku saladi mukhoza kuwonjezera ma prawns ku grill.
• Madzi a m'nyanja, komanso ndi chilili, omwe ankalemekezedwa ndi Aaziteki chifukwa cha malo ake apadera, ndi bomba lenileni patebulo lanu. Mankhwala a scallops mwachangu kwa mphindi zisanu pa mafuta otentha ndi adyo, anyezi wobiriwira, ginger komanso okongoletsedwa bwino. Kenaka yikani madzi ndi laimu zest, gwiritsani ntchito mphindi imodzi. Kutumikira otentha ndi mpunga.
• Ndipo tidzamwa zakudya ndi Rossini cocktail kuchokera ku champagne ndi sitiroberi puree. Fukani zipatso zobiriwira ndi mphanda, kuziyika pansi pa galasi ndikudzaza ndi vinyo woyera. Tchuthi imabwera kwa ife!