Dothi la dzungu mu multivark

Zimakhala zovuta kulingalira zakudya zakudya zam'mawa zowonjezera komanso zopatsa thanzi kuposa izi Zosakaniza:

• Mbewu za Tirigu - 200 Gramu
• Mayi - mamiliyoni 500
• Dzungu - 200 Gramu
• Shuga - 2 Zojambula. makapu
• Zipatso zouma - 100 Gramu

Malangizo

Zimakhala zovuta kulingalira zakudya zam'mawa zowonjezera komanso zopatsa thanzi, osati izi :) Ndi chiyani chomwe sichimatengedwa - phindu lalikulu la thupi. Ndipo mapira, ndi dzungu, ndi zipatso zouma - zonsezi ndi zothandiza kwambiri. Makamaka - ngati mukuphika mu multivark, yomwe imalola kuti katundu asapindule. Choncho, ndikuuza momwe mungapangidwire ndi dzungu: 1. Dzungu liyenera kuzungulidwa pa grater. Timayika mu besiti multivark. 2. Millet ayenera kuphika pang'ono ndi madzi otentha ndipo tiyeni tiyime kwa mphindi zingapo, kenako tiionjezere ndi dzungu. Thirani mkaka, onjezerani zipatso zouma, shuga. Ndikukulangizani kuti muwonjezere madzi pang'ono. 4. Tembenuzani pa "Phala la Milk". Nthawi idzaikidwa mosavuta. 5. Pambuyo kuphika, mulole tiriguwo ayimire maminiti 10. 6. Bwino kudya! Banja lanu ndi abwenzi adzakuyamikirani chifukwa cha chakudya cham'mawa chokoma komanso chopatsa thanzi! ;)

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