Chokoma saladi ndi bowa

Izi zosavuta komanso chokoma saladi ndi bowa - wanga ankakonda saladi ambiri Zosakaniza:

• Zosakaniza uchi zakumwa - 100 Gramu
• Tomato - 1 Mbande
• Kuzifutsa nkhaka - zidutswa ziwiri
• Anthu osakaniza za Rye - 50 Gramu
• Msuzi wa tiyi - 50 milliliters
• Green anyezi - 100 Gramu
• Nyemba zam'chitini - 200 Gramu

Malangizo

Izi zosavuta komanso chokoma saladi ndi uchi agarics ndi mmodzi mwa ndimaikonda saladi ambiri. Ndipo ngati tikulankhula za mbale kuchokera ku uchi, ndiye saladi iyi ndithudi nambala imodzi. Sindikudziwa ngakhale kuti ali ndi luso labwino - mankhwalawa akuoneka kuti ndi ofanana, koma kuphatikiza kwawo mwa matsenga kumatsanulira mu saladi wangwiro ndi agarics wokondedwa. Kumene kuli Kaisara wanu :) Kotero, mawu okwanira, tiyeni titsike ku chenicheni cha njira yokonzekera saladi ndi bowa! 1. Timatsuka nyemba ndi uchi wa agarics. Ngati uchi wa beet waukulu, dulani mu magawo 2-3. 2. Nkhaka yodula udzu, phwetekere - ngati yabwino. Anyezi anonso akanadulidwa. 3. Sakanizani zosakaniza, kutsanulira msuzi, kuwaza pamwamba ndi croutons. Chomera, tsabola kuti alawe. 4. Ngati mukufuna, mukhoza kukongoletsa ndi chimanga kapena masamba. 5. Siyani kuti mulowere, koma osati kwa nthawi yayitali; zochepetsetsa croutons zimataya kukoma kwawo. Tsopano inunso mukudziwa momwe mungapangire chokoma saladi ndi bowa! Yesani, simudandaula! ;)

Mapemphero: 3-4