Chofufumitsa cha nati

1. Yambitsani uvuni ku madigiri 160. Kuveketsa pepala lalikulu 12X12 cm al Zosakaniza: Malangizo

1. Yambitsani uvuni ku madigiri 160. Zokongoletsa mawonekedwe a 12x12 cm aluminiyumu zojambulazo. Lembani zojambulazo ndi mafuta ndikuyika nkhuni pamphika wophika. Gulani walnuts. Dulani chokoleti chowawa. Sungunulani chokoleti ndi batala muwiri wophika, khalani pambali. 2. Mu mbale yosakanikirana, sakanizani mazira ndi mchere kukhala chithovu paulendo wapakati. Onjezerani uchi, shuga ndi zowonjezera vanila, whisk kwa mphindi ziwiri pa sing'anga mofulumira. Pezani liwiro la osakaniza ndi kuwonjezera chokoleti chosungunuka. Kenaka yikani ufa wosakaniza ndi kumenyana mpaka kugwirizana kofanana kumapezeka. Muzikhala ndi mtedza wodetsedwa. 3. Thirani mtandawo mu mawonekedwe okonzeka, uike mu uvuni ndikuphika kwa mphindi 45 mpaka 50, mpaka mpeni utayikidwa pakati, musatuluke kunja. Chotsani mu uvuni ndikuziziritsa kwa mphindi zisanu musanachotse ku nkhungu. Tembenuzirani ku kabati ndikulole kuti muzizizira. 4. Dulani m'mapazi 16 ndikuwaza ngati mukufuna ndi shuga wobiriwira kapena ufa wa kakao musanatumikire.

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