Casserole yokolezedwa ndi nyama ya minced

Kuti muzimvetsera - Ine mobwerezabwereza kufufuza Chinsinsi cha zukini casserole ndi minced nyama. Zosakaniza:

• Sikwashi - chidutswa 1
• Nyama yamchere - 500 Gramu
• Kaloti - 1-2 zidutswa
• Gwiritsani - chidutswa chimodzi
• Tchizi zovuta - 200 Gramu
• Dill amadyera, parsley - 2 Kulawa

Malangizo

Kuti muzimvetsera - Ine mobwerezabwereza kufufuza Chinsinsi cha zukini casserole ndi minced nyama. Ndiphika mbaleyi kasanu ndi kamodzi pachaka, kotero ndikutsimikizira kuti zidzakhala zokoma kwambiri. Ndimakhala ndi ana omwe amakana zukini m'njira zonse, ndichisangalalo iwo amadya casserole iyi. Choncho-yesani! ;) Choncho, kuphika casserole ya zukini ndi minced nyama: 1. Choyamba kudula anyezi, kabati kaloti. Ife timatsuka zukini ndipo, kuchotsa mbewu kuchokera pamenepo, kudula tating'ono ting'ono. 2. Fryani anyezi mu mafuta a masamba mpaka golide wagolide, onjezerani nyama yophika nyama. Timaphika mpaka okonzeka pafupifupi mphindi 20 peresenti, mchere. 3. Mu poto ina, karoti wachangu kwa mphindi 10, onjezerani sikwashi, mwachangu kwa mphindi 8-9. 4. Sakanizani zomwe tiri nazo mu mapepala awiri. Tikuwonjezera masamba kuti tilawe. 5. Chifukwa cha misa amaikidwa mu poto chifukwa chophika, mafuta ndi masamba mafuta. 6. Fukani ndi tchizi grated pamwamba. 7. Timatumiza casserole yathu ku uvuni, kutenthedwa kufika madigiri 180, ndi kuphika kwa mphindi 20-25. Casserole yokonzedwa bwino yokonzeka ndi nyama ya minced imachotsedwa ku uvuni ndipo imatentha. Chilakolako chabwino!

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