Dothi lachakudya la banana Banana sorbetto ndi mchere wothira zipatso zomwe zili ndi makilogalamu osachepera ndipo amakhala ndi kukoma kokometsetsa. Chifukwa cha maonekedwe a banki ndi asidi acid, sorbetto kukoma kwagwirizanitsa ndi bwino bwino! Mchere woterewu ukhoza kukonzedwa mufiriri komanso mu chidebe chozizira, ndikugwiritsa ntchito feriji, yomwe inathandiza kwambiri pokonzekera sorbetto.
Zosakaniza:- Nthomba 450 g
- Mpweya wa shuga 150 g
- Lemon 1 pc.
- Khwerero 1 Kuti tipange nthochi ya sorbanto, timafunika nthochi, mandimu ndi shuga.
- Khwerero 2 Timatsuka nthochi ndikudula thupi kukhala mphete zoonda.
- Gawo 3 Ikani mphete za nthochi mu mbale yosakaniza.
- Gawo 4 Thirani shuga wofiira, mwatsopano wophika madzi ndi zest wa mandimu imodzi.
- Gawo lachisanu Whisk mofulumira mpaka mbatata yosakanizika yosalala imapezeka.
- Khwerero 6 Yambani ayisikilimu ndikutsanulira mu nthochi.
- Khwerero 7 Pambuyo pa mphindi 20 zokha, chisakanizocho chimapeza kufunika kokwanira. Chotsani ayisikilimu, yikani ndi chivindikiro ndikuyiyika mufiriji mpaka itayika (makamaka usiku).
- Gawo 8 Kenaka, tumizani sorbetto wachisanu kuchokera ku ayisikilimu poto kupita kufiriji ndikusungira mufiriji mpaka mutumiki. Banana sorbeto anatumizidwa ku kremankah kwa mchere, owazidwa ndi mandimu.