Zopindulitsa za uchi wa msuzi

Uchi wa msuti sikuti ndi zokometsera zokoma zokha, koma ndi chida chamtengo wapatali. Amagwiritsidwa ntchito pochiza ndi kupewa matenda osiyanasiyana.

Uchi wa msuti wa kalisti uli ndi kulawa pang'ono kapena kowawa, mosiyana ndi uchi wina uliwonse. Nkhumba za mtundu wa nkhono zimatha kusiyanitsa ndi mtundu wake wofiira. Ali ndi fungo labwino. Uchi wa msutiwu umapezeka pang'onopang'ono. Mwinamwake, izi ndi chifukwa cha nthawi yochepa yamaluwa a mabokosi. Mosiyana ndi mbewu zina zomwe zimagwiritsidwa ntchito ndi njuchi kuti zisonkhanitse uchi, mkuntho umatuluka masabata awiri kapena atatu okha. Kuonjezera apo, mtengo wamasitoma uli ndi malo ochepa. M'dziko lathu, ma chestnuts amapezeka pa gombe la Black Sea, pakati pa lamba ndi m'madera ena a Caucasus.

Uchi wa kansitete ukhoza kusunga mawonekedwe a madzi kwa nthawi yayitali, yaitali kuposa uchi wina. Koma mwachibadwa, zimaperekedwa kuti zenizeni. Pansi pa dzina lakuti "chimanga" opanga nthawi zambiri amayesera kugulitsa uchi wa buckwheat kapena osakaniza uchi wachilengedwe ndi zopsereza shuga. Choncho, posankha uchi, muyenera kukhala osamala kwambiri.

Zopindulitsa za uchi wa msuzi zimadziwika kwa ambiri.

Zothandiza.

  1. Poyerekeza ndi mitundu yambiri ya uchi, msuzi wamtunduwu umatchula kuti bactericidal properties. Choncho, ndikofunika kwambiri kwa chimfine, matenda a matumbo, komanso kuchiza mabala, kudula, abrasions ndi kuyaka.
  2. Mu wowerengeka mankhwala akuchi msuzi amagwiritsidwa ntchito kuchiza mphumu, bronchitis ndi matenda ena a kupuma.
  3. Lili ndi anti-yotupa ndi anti-edematous effect, ilo limakula kwambiri chilakolako ndi bile secretion.
  4. Uchi wa msutiwu umagwiritsidwa ntchito pa matenda monga varicose mitsempha, thrombophlebitis, imathandiza kwambiri pamtima. Ndigwiritsidwe ntchito nthawi zonse, uchi wa msuzi amatha kuimitsa kuthamanga kwa magazi.
  5. Uchi ndi wothandiza kwambiri pochizira kutupa kosatha kwa dongosolo la genitourinary, komanso impso.
  6. Monga momwe kwawonetseredwa ndi chithandizo chamankhwala, uchi wa msuti wa mthunzi uli ndi zinthu zothandiza kuchipatala. Ndi zilonda zamkati za m'mimba, uchi wa msuzi umagwiritsidwa ntchito ngati mankhwala owonjezera.
  7. Kuwonjezera apo, madokotala amalimbikitsa kudya uchi wa msupa kwa matenda osiyanasiyana a chiwindi.
  8. Tiyenera kukumbukira kuti, choyamba, uchi wa msuzi ndi wamtengo wapatali zakudya zomwe zimakhala ndi katundu. Mwachitsanzo, chifukwa chopanga mankhwala ovuta kwambiri ndi kubwezera kwabwino kwa thupi la munthu.
  9. Komanso, wokondedwa samakwiyitsa kamvekedwe kabakiteriya kamene kamakhala kosavuta, kamene kamatulutsa mosavuta thupi, mwamsanga amatulutsa mphamvu yomwe ili mkati mwake. Pankhani imeneyi, shuga omwe ali mu uchi wa mabokosi amawombedwa mosavuta ndi impso.
  10. Zopindulitsa zokhudzana ndi uchi ziyenera kuphatikizapo phindu pa dongosolo lalikulu la manjenje la munthu. Kugwiritsiridwa ntchito kwa uchi nthawi zonse kumathandiza kuchepetsa mphamvu, koma sikumakhudzanso chiwalo chilichonse. Kusiyana kwakukulu pakati pa chilengedwe ndi mankhwala omwe ali ndi mankhwala.
  11. Uchi wamkate mu zakudya za mwana ndikulonjeza za chitukuko chogwirizana cha mwanayo.
  12. Mankhwala osokoneza bongo amakhala ndi uchi wa mitundu yosiyanasiyana poyerekeza ndi mitundu ina ya tizilombo tawonetseredwa.
  13. Honey wa msuti ndi mankhwala abwino kwambiri kwa anthu omwe akulimbikitsidwa kuti apitsidwe patsogolo. Chifukwa cha uchi wambiri, ndi chakudya chamtengo wapatali.

Kugwiritsidwa ntchito kwa uchi wa msuzi mu kuphika.

Uchi wa kakoti umagwiritsidwa ntchito pophika. Koma pokonza kuphika, sikoyenera kutentha uchi pamwamba pa madigiri 60, chifukwa zothandiza uchi zimatha. Uchi wamkakoti umatha kukwaniritsa phala: buckwheat, oatmeal, mpunga, mapira, amasintha maonekedwe awo ndi zothandiza. Ndipo wokondedwa amakongoletsa ndi kumathandiza zakudya zosiyanasiyana: mikate, mikate, zakudya zamitundu yosiyanasiyana, ayisikilimu.

Ndibwino kukumbukira kuti kugwiritsa ntchito nthawi zonse uchi wa mabokosi kwambiri kumapangitsa kuti thupi likhale lopangidwa ndi thupi, kuti lisapangidwe ndi matenda osiyanasiyana, ndipo ngati ali ndi kachilomboka, limathandiza kuthana nawo mofulumira komanso mosavuta.

Komabe, pali anthu omwe ntchito zawo za uchi zimatsutsana. Ikuvutika ndi idiosyncrasy - kuwonjezeka kutengeka kwa zigawo zikuluzikulu za uchi. Ngati amagwiritsidwa ntchito, amatha kuyabwa, urticaria, mphuno, mutu, matenda osiyanasiyana a m'mimba. Zikatero, kugwiritsidwa ntchito kwa uchi kungatheke pambuyo kukambirana ndi dokotala komanso moyenera. Komanso mosamala muyenera kugwiritsa ntchito uchi wa msuzi kwa anthu omwe ali ndi shuga

Ena amaganiza kuti kugwiritsa ntchito uchi ndi scrofula kungakhale kochepa kapenanso kosasankhidwa. Izi ndizolakwika. Kugwiritsidwa ntchito kwa uchi, makamaka mabokosi, kumachepetsa kuchiritsa kwa wodwalayo.

Mosamala, perekani uchi kwa ana omwe ali ndi chifuwa.

Poyambirira munthu amayesa uchi ndikuyamba kudya, phindu lake la thanzi limene angapeze.

Ngati ndiwe dzino lokha, wokondedwa ndi mchere wodabwitsa komanso wokoma.

Honey wa kacitini ndi kusankha mitundu yosiyanasiyana ya mabala ndi anthu wamba.