Mgwirizano wamasewera Osavuta, ooneka ngati osasamala saladi ndi mawu a Chiitaliya, koma ayi - kukoma kwake ndi kokongola, kosagwirizana, si chinsinsi kuti mozzarella, tomato ndi azitona zimayenderana bwino ndi wina ndi mzake, ndipo kavalidwe kamakono ka mafuta ndi mandimu kumagwirizanitsa zonse Zosakaniza mu saladi imodzi yokongola La Caprice!
Zosakaniza:- Tomato 2 ma PC.
- Mozzarella tchizi 130 g
- Azitona popanda mbewu 70 g
- Mafuta a azitona 2 tbsp. l.
- Madzi a mandimu 1 tbsp. l.
- Mchere 1 uzitsine
- Khwerero 1 Kuti tipange saladi imeneyi timafunika mozzarella tchizi, maolivi (angagwiritsidwe ntchito kapena opanda mafupa, njira yachiwiri ndi yabwino), tomato, mandimu, maolivi, mchere.
- Khwerero 2 Mozzarella inadulidwa mu cubes, ngati n'kotheka chimodzimodzi.
- Khwerero 3 Tomato wanga, chotsani pedicels, kudula cubes molingana ndi kukula kwa cubes tchizi.
- Gawo 4 Mukutumikira kremanki (ma servings awiri), ikani theka la tomato osakanizidwa.
- Khwerero 5 Potsatizana ndi phwetekere timafalitsa mozzarella.
- Gawo 6 Ikani tomato otsala pa mozzarella.
- Khwerero 7 Pamwamba pa azitona.
- Gawo 8 Kuchokera ku mafuta a azitona, mchere watsopano wa mandimu ndi mchere wambiri, timakonzekera kuvala, kusakaniza zosakaniza ndi mphanda.
- Gawo 9 Thirani saladi ndi kuvala patebulo!