Nkhuku zophikidwa ndi maapulo ndi nkhuyu Kuphatikiza maapulo akuda ndi nyama - chakudya chamtengo wapatali. Chokondweretsa chinali kuphatikiza maapulo ndi nkhuyu. Nkhuku ya nkhuku imakonzedwanso kale, kenako imakhala pamodzi ndi msuzi wa chipatso. Mukhoza kutumiza nkhuku ku uvuni komanso popanda kutentha, zomwe zimapangitsa kuti zakudyazo zizidya kwambiri.
Zosakaniza:- Chicken fillet 600g
- Apple 1 pc.
- Mitengo yatsopano 200 g
- Madzi a mandimu 40 ml
- Mchere 3 g
- Nyengo ya nkhuku 2 g
- Khwerero 1 Konzani nkhuku zowakometsera, apulo wobiriwira, nkhuyu zakupsa 3-4, mandimu ndi zokometsera.
- Gawo 2 Yambani nyama mu madzi a mandimu, onjezerani mchere ndi zokometsera, kusiya chirichonse kwa ora limodzi. Nthaŵi zambiri muyenera kutembenuza nkhukuyi.
- Khwerero 3 Fryts ndi zobiriwira kumbali zonse ziwiri mu mafuta a masamba.
- Gawo 4 Tumizani nyama ku mbale yophika, yikani apulo (kudula mu magawo akulu) ndi nkhuyu (kudula mu zidutswa 4). Lembani madzi kuchokera ku frying ya nkhuku. Zipatso mchere pang'ono. Phimbani ndi chivindikiro kapena chophimba ndi kuphika kwa mphindi 30 mu uvuni pa 180 ° C.
- Khwerero 5 Kenako chotsani chojambula kapena chivindikiro ndikuchiyika mu uvuni kwa mphindi 10. Kutumikira otentha.