- Ngati tsitsi lili ndi mafuta, ndiye kuti chothandizira chingakuthandizeni: Timadula masamba ndi alowe, timatsuka, finyani madzi. Pambuyo pake, sungani madzi ndi 1/5 gawo la mowa. Chifukwa cha kulowetsedwa ndi swab ya thonje kumaikidwa pamutu. Njira ya mankhwala ndi miyezi itatu. Mu pharmacy mungagule njira yokonzekera.
- Tsitsi lachangu limayikidwa mothandizidwa ndi kulowetsedwa kuchokera masamba a amayi ndi amayi opeza mofanana ndi 1: 15. Kusakaniza kotere kumatsuka tsitsi katatu pa sabata, timachita kawiri kawiri.
- Ngati tsitsi likugwa, sakanizani supuni imodzi ya madzi anyezi, sopo madzi, mafuta a burdock ndi uchi. Timagwiritsa ntchito osakaniza ngati compress. Musati muzitsuka kwa maola awiri.
- Kuti ubweya wabwino ukule bwino, tiyeni tiwiritse madzi okwanira 4 supuni ya mizu yosakanikirana ndi mitsempha ya msondodzi, yomwe imatengedwa mofanana. Timatsuka mitu yathu katatu pamlungu.
- Kuthetsa kupatulidwa kwa tsitsi kumathandiza kuthana tsitsi ndi kulowetsedwa kwa plantain, dandelion, masewera, chamomile.
- Tsitsi lodulidwa lingalimbikitse mankhwala ochiritsira. Madzulo aliwonse timayambitsa kusakaniza ndi tsitsi: pa supuni ya mchere wa mafuta a burdock ndi mafuta odzola ndi tiyipiketi awiri a birch kapena madzi a mandimu. Kulowetsedwa kwa nettle kumatsuka tsitsi lanu, chifukwa izi timatenga madzi otentha, theka lachilogalamu ya nettle, kuumirira, kenako kukhetsa.
- Kuchokera kutsamba - musanayambe kutsuka tsitsi lanu, pewani msuzi woumba m'munsi mwanu ndikugwirani tsitsi lanu kwa mphindi 20, kenako muzisamba.
Kutaya tsitsi .
Ngati munthu ataya tsitsi 50 mpaka 60 tsiku lirilonse, pamlingo wa tsitsi 30 mpaka 50, ndiye tsitsi limagwa pansi. Zomwe zimayambitsa tsitsi zimatha kukhala: cholowa, chimfine ndi malungo, chimfine, kufooka thupi, nkhawa, nkhawa, kusowa kwa folic acid ndi vitamini B6.
Kodi mungachiritse bwanji tsitsi?
- Mafuta a Castor amagwira ntchito bwino pamzuzi wa tsitsi. Kuti tichite zimenezi, timatenthetsa mafuta pang'ono pamadzi osamba, komanso mothandizidwa ndi mankhwala a mano, mafuta odzola mafuta ndi mafuta. Kenaka timakulungira mutu wathu pamoto wofunda ndipo timusiya kwa maola asanu. Pambuyo pake, timatsuka mutu ndi shampoo. Bwerezani ndondomekoyi kwa miyezi iwiri kamodzi pa sabata, tsitsi lidzakhala lolimba, likani, lidzatuluka, ndipo lidzakula mofulumira.
- Pogwiritsa ntchito tsitsi lalikulu, timagwiritsira ntchito monga kutsuka kwa supuni 3 za tiyi ya calamus, yomwe yophika mu ½ lita imodzi ya viniga kwa mphindi 15.
- Kuletsa kutayika kwa tsitsi nthawi zonse. Pofuna chithandizo, muyenera kutenga nettle, yomwe imadulidwa maluwa. Kuchokera pamenepo, konzekerani msuzi, kuzizira mpaka madigiri 40 ndikutsuka tsitsi mukatha kutsuka.
- Ndi uchi mu mutu wokondedwa, birch sap, nkhuku yolk, adyo, aloe madzi. Zosakaniza zonse zimasakanizidwa ndi kumwa supuni ya tiyipoyi, ndipo katatu pamutu izi zimasakaniza. Musanayambe mutu, gwirani maola awiri. Tidzasambitsa mutu ndi kulowetsedwa kwa masamba a birch ndi kutsuka mutu.
- Pamene tsitsi limagwera mutu kawiri, mutu wanga umagwedeza maluwa a calendula ndi mizu ya burdock. Kwa lita imodzi yamadzi, tengani magalamu 10 a calendula ndi magalamu 20 a mugg.
- Maski odyetsa. Tengani supuni ya mchere wa mafuta a masamba a tsitsi. Timasakanikirana ndi yolk, kusonkhezera bwino ndikupukuta pamutu ndipo pambuyo pa mphindi 50 muzimutsuka ndi madzi ofunda. Ndondomekoyi imachitika kamodzi pa sabata.
- Mizu ya burdock kapena burdock, ikani mu poto, kutsanulira madzi, ndi kuika mu uvuni. Timaphika mpaka mizu itachepetsedwa. Kuzizira ndi kusokoneza msuzi. Ndi decoction iyi timatsitsa mizu ya tsitsi tsiku lililonse. Kutsekedwa uku kumayimitsa tsitsi, kumataya mwamsanga.
"Tisambitsa mitu yathu popanda sopo." Sambani scalp ndi tebulo ya thawed mchere. Kutalika kwa misala ndi mphindi khumi ndi zisanu. Tisamba tsitsi. Bwerezani ndondomeko kasanu ndi kamodzi. Malingana ndi amuna achirasha a ku Russia, mankhwala awa anapulumutsa anthu ambiri ku dazi.
- Kulimbitsa mizu ya tsitsi ndi chiyambi cha dazi, gwiritsani ntchito decoction ya cones of hops. Tengani ndi kutsanulira madzi a madzi otentha mchere wambiri wambiri, perekani kwa theka la ora. Pambuyo pozizira, ili pamutu.
- Msuzi wa nettle pakati ndi amayi ndi amayi opeza bwino amalimbitsa tsitsi, amathetsa nkhanza.
- Mababu a tsitsi amabwezeretsanso izi: Tengani babu babu ndikukaniza madziwo, onjezerani madzi awa, yolk, mafuta ofanana ndi a anyezi. Mphindi 45 musanayambe kusamba, izi zimaponyedwa pamutu, timaphimba mutu ndi cellophane, ndipo tikumangiriza mutu ndi chiwotchi pamwamba. Gwirani mphindi 40, mutsuke modzichepetsa ubweya ndi chophika pang'ono.
- Mu madzi otentha, omwe utakhazikika mpaka madigiri 40, kuwonjezera uchi. Kwa lita imodzi yamadzi, tengani supuni 2 za uchi. Madzi amenewa amaponyedwa pamutu mobwerezabwereza kawiri kapena kawiri pamlungu. Balm iyi imatha kulimbikitsa tsitsi ndikulimbikitsa kukula kwawo.
- Tengani supuni 2 za vodka ndi supuni ya mchere wa madzi anyezi. Kutsekedwa kumeneku kumagwiritsidwa ntchito kuchokera ku chiwombankhanga chachikulu ndi kuchoka kwa tsitsi. Funsani pamaso pa kutsuka mutu kwa miyezi inayi.
Maski a tsitsi lofiirira .
Tengani mutu 3 wa adyo, 2 anyezi aang'ono. Tiyeni tipite adyo ndi mababu kudzera mu chopukusira nyama. Kusakaniza kumagwiritsidwa ntchito kumutu ndipo nthawi yomweyo imadulidwa mu mizu. Gwiritsani ntchito mphindi 10, ndi kukulunga tsitsi ndi polyethylene, kutentha mutu ndi thaulo. Pambuyo maola awiri nthawi ziwiri sungunulani shampiyo yamoto ndi kutsuka mutu wanu ndi madzi ozizira. Kusakaniza uku kumapangitsa kuti tsitsi likhale lofewa, limadyetsa, limakula bwino, ndipo mafuta awo amachepa.
Maski a tsitsi louma
Timatenga supuni yowonjezera ya uchi wachilengedwe, ma teaspoons awiri a mafuta a camphor, supuni yamchere ya madzi a mandimu. Zonsezi zimaphatikizidwa. Ikani musanayambe kutsuka, katatu pa sabata, pukutani maskiti mu khungu ndi kuigwira kwa mphindi khumi ndi zisanu.
Tsopano tikudziwa momwe tingachiritse tsitsi ndi chithandizo cha mankhwala achilengedwe.