Mkate wa uchi wothira mafuta ndi mbewu za katsabola ndi coriander

Mkaka wofunda wothira mafuta, madzi, uchi, yisiti, kuyambitsa kulawa yikani mbewu Zosakaniza:

• mkaka - 1 galasi (1 galasi - 250 ml)
• madzi otentha - 1/4 galasi
• mafuta a azitona - 3 Art. makapu
• wokondedwa - 1/4 galasi (mukhoza kutenga pang'ono)
• yisiti, opanikizidwa - 40 Gramu
• Ufa wa tirigu mu / s - 2 makapu
• ufa wonse wa tirigu - 1 galasi
• oatmeal - 1 galasi
• Nyanja yamchere - supuni 1

Malangizo

Mkaka wofunda wothira mafuta, madzi, uchi, yisiti, kuyambitsa kulawa, kuwonjezera katsabola ndi mbeu ya coriander (1 h spoonful), mukhoza kuwonjezera ziru, katsabola, tomato zouma, mtedza ndi azitona ndi zina zambiri)) Kusakaniza mkaka ndi uchi kusakaniza ndi ufa wosakaniza, perekani katatu, ikani mu nkhungu, ikani maola ena 0,5, kuphika kwa mphindi pafupifupi 50 pa 175-180 gr. Mkate wokometsera bwino, nthawi zonse umakhala wofewa kwa nthawi yaitali ;-)))

Mapemphero: 10-15