Mfumukazi ya zipatso: maphikidwe a kupanikizana kopindulitsa kwambiri

Gani, bearberry, bog berry ... Mwamsanga pamene anthu samatcha kerberire yothandiza, yowawa, koma yosavuta kwambiri. Ndi mavitamini C omwe sali otsika kwa citrus, ndipo ndi chiwerengero cha folic ndi nicotinic amachiza kuti si ofanana pakati pa zipatso. Ndipo cranberries imakhalabe yogwiritsidwa ntchito ngakhale pambuyo pa chithandizo cha kutentha, chomwe chimapangitsa kuti chikhale chofunikira chopanga kupanikizana kokoma kwa nyengo yozizira. Tikukupatsani maphikidwe ochepa a jamberberry, omwe mungathe kuphika kunyumba.

Imani kuchokera ku jranberry "mphindi zisanu" - sitepe ndi sitepe

Kupaka kupanikizana kotereku popanda kupambanitsa kungatchulidwe kotchuka kwambiri. Ndipo chifukwa chakuti pokonzekera kwake, monga momwe mumaganizira kale kuchokera kumutu, zidzatenga mphindi zisanu zokha. Kuwonjezera apo, chifukwa cha izo mungathe kugwiritsa ntchito zipatso zatsopano komanso zowonjezera - izi sizikukhudzanso khalidwe ndi kukoma kwa kupanikizana.

Zosakaniza zofunika:

• kiranberi - makilogalamu 1
• granulated shuga - 1.6 makilogalamu
• madzi owiritsa - 600 g

Malangizo a Gawo ndi Gawo:

1. Timadutsa mu zipatso za cranberries, kuchotsani nthambi ndi masamba. Timataya zipatso zoipa.
2. Cranberries amatsukidwa pansi pa madzi, timawaponya pa colander kuti azitha madzi. Pitirizani pa thireyi kapena thaulo, muchiwume.
3. Timagona ndi zipatso shuga ndikutsanulira theka la madzi mu poto. Timayika pa moto ndi kubweretsa kwa chithupsa, ndikukumbukira kuti tikuyambitsa.

   Chonde chonde! Poto ayenera kukhala ndi makoma akuluakulu, kuti kupanikizana kusapse.

4. Tikudikira kutentha ndi kuwira kwa mphindi zisanu.

5. Phizani kupanikizana ndi chivindikiro ndikuyiyika pambali usiku.
6. M'mawa timayikanso poto ndi kupanikizana kuchokera ku cranberries pamoto. Bweretsani ku chithupsa ndipo patatha mphindi zisanu mutseke.

   Zofunika! Musaiwale kuti nthawi zonse chotsani chithovu ndi supuni kapena supuni. Ngati simutero, kupanikizana sikungakhale kosaonekera.

7. Sakanizani chidebecho kuti mupange kupanikizana ndi chivindikiro. Kupanikizana kwina kumatsanulira mitsuko ndi kukulungira. Sungani mitsukoyo mozondoka pamalo otentha. Titazizira timasunthira jambula m'firiji.

Kupanikila kwa jeremusi ndi maapulo - gawo ndi sitepe Chinsinsi

Njira yabwino kwa iwo omwe amakonda kupanikizana kutumiza. Zomwe zimakhala bwino, zimakhala ngati chipatso choyera, chifukwa chake zimakhala zosangalatsa kwa ana, omwe sali ovuta kuti akakamize kudya zinthu zothandiza.

Zosakaniza zofunika:

• shuga - 2 kg
• cranberries - 1.5 makilogalamu
• maapulo - 0,5 makilogalamu

Malangizo a Gawo ndi Gawo:

1. Pansi pa madzi ochapa musambe cranberries, chotsani nkhuni ndi nthambi.
2. Maapulo amasambitsidwa, kudula peel, kudula mu magawo kapena maudzu.
3. Zipatso zophika m'madzi otentha kwa mphindi zisanu. Mukhoza kutsanulira cranberries mu colander ndi kuviika mu mphika wa madzi otentha nthawi zambiri mpaka itakhala yofewa.
4. Mofananamo, timatentha maapulo kwa mphindi 10.
5. Tare ndi zipatso zimayikidwa pamoto ndikubweretsa ku chithupsa. Timaphika kwa mphindi 30. Pambuyo pa mphindi 15 kuphika kwa cranberries kuwonjezera maapulo. Mphindi zochepa musanafike kuphika, mukhoza kuwonjezera mandimu kapena sinamoni kuti muzisangalala.

Cranberry kupanikizana ndi quince - sitepe ndi sitepe Chinsinsi

Monga cranberries, quince ali wathanzi kwambiri. Choncho, pogwiritsa ntchito njira imodzi, mungathe kunena kuti simukuphika kupanikizana, koma ndi mankhwala opatsirana. Kuwonjezera pamenepo, zonse zigawozo zimagwirizanitsidwa bwino, kutsindika zosangalatsa za wina ndi mzake.

Zosakaniza zofunika:

• kiranberi - 0,5 makilogalamu
• quince - 0,5 makilogalamu
• granulated shuga - 0.5 makilogalamu
• madzi - 200 ml.
• Ginger root - 4 cm

Malangizo a Gawo ndi Gawo:

1. Choyamba, yikani madzi: onetsani chophikira kuphika kupanikizana pamoto, kuthira madzi ndikutsanulira shuga. Bweretsani kwa chithupsa, ndikuyambitsa nthawi zina. Pamene shuga ikasungunuka, tiyeni tiwatsanulire kwa mphindi zingapo.
2. Timatsuka Aiva, timadula mu cubes ndikuuponyera mbuyanga. Timaphika kwa mphindi 20, tikuyang'ana quince - iyenera kukhala yopanda pake.
3. Onjezerani cranberries ndi muzu wonse wa ginger, mudatsukidwa kale ndi kusungunuka.
4. Kuphika pafupi theka la ora musanawakulire. Timapeza mchenga wa ginger.
5. Timatsanulira chithandizo chokoma pa mitsuko yowonongeka.

Idyani kuchokera ku cranberries ndi maungu - choyambirira cha kanema