Mankhwala a mtundu wa nkhope makwinya

Chiwonetsero chosasangalatsa kwambiri cha ukalamba ndi mawonekedwe a makwinya pamaso. Manyowa amasonyeza kuti khungu la nkhope likuyamba kutha ndi kukalamba. Si mphamvu ya munthu kuti asiye izi. Koma pali njira zomwe zimatha kuchepetsa nthawi ya ukalamba pang'ono, kupatulapo mkazi wamakono wamakono ali ndi ndalama zambiri zowonongeka, zomwe ndimagwiritsa ntchito mochulukira ndi msinkhu.

Zodzoladzola zopanda phindu kwa mkazi aliyense.

Mzimayi m'moyo wake amagwiritsira ntchito zodzoladzola - mavitamini, mavitamini, tonics, lipsticks, balms, etc. Mzimayi amagwiritsa ntchito zonsezi kuti abise zolakwika zomwe zikupezekapo. Koma, bwanji kugwiritsira ntchito mankhwala, pamene kupambana komweku kungagwiritsidwe ntchito ndalama zomwe zimachokera ku zigawo zachilengedwe. Kuwonjezera apo, ndalama zachilengedwe sizifuna ndalama zambiri, choncho zimapezeka kwa aliyense amene akufuna. Mukufunikira kukhala oleza mtima kokha. Choncho, ganizirani njira zothetsera makwinya pamaso.

Mankhwala amakono a makwinya.

1. Atsikana mbatata ndi akale kwambiri ndipo ambiri amayesedwa wowerengeka mankhwala a makwinya. Mbatata amapanga maski. Njira yokonzekera maskiti a nkhope ndi osavuta: timaphika mbatata yatsopano, kenako timayambitsa puree, yomwe imasakaniza kirimu wowawasa ndi mkaka. Kuchuluka kwake kwasakaniza: magawo awiri a mbatata yophika, 1 gawo la kirimu wowawasa, gawo limodzi la mkaka. Pamene osakaniza ali okonzeka, onjezerani mafuta pang'ono a masamba ndi kuzigwiritsa ntchito pamaso. Chigobachi chiyenera kusungidwa pa nkhope kwa mphindi 15, kenako titsuka maski ndi madzi ofunda. Ngati muli ndi mtundu wamtundu wa mafuta mungagwiritse ntchito uchi, mkaka ndi mbatata. Sakanizani motere: Tengani supuni imodzi ya wowuma, onjezerani masentimita atatu. l. mkaka, supuni 1 ya uchi ndi pang'ono mchere. Ndikofunika kusakaniza zonse bwinobwino, ndikugwiritsa ntchito khungu kwa mphindi 15, ndiye tsatsani madzi otentha.

2. Zokongola zambiri zimakhumudwitsidwa ndi makwinya pa khungu la nkhope. Pankhaniyi, mankhwala oterewa pamaso, ngati uchi ndi ofiira, angathandize. Pofuna kukonzekera chigoba cha nkhope, muyenera kufinya madzi kuchokera ku tsamba la Aloe. Kenaka pani supuni ziwiri za madzi a alo ndi kusakaniza supuni imodzi ya uchi (uchi uyenera kukonzedweratu). Tikayika mankhwalawa pakhungu la nkhope, mutha kukhoza pakhosi ndi m'khosi, pambuyo pa maminiti khumi, chotsani maski. Aloe ndi uchi amathandizana wina ndi mzake polimbana ndi makwinya. Komabe, zofiira kwambiri zimathandiza kwambiri khungu, kotero nthawi zina mumatha kugwiritsa ntchito gruel ku masamba aloe, kusiya gruel kwa mphindi 15 ndikutsuka. Ndipo mungathe kupukuta khungu ndi madzi aloe.

3. Manyowa pamaso akhoza kutsitsidwa ndi njirayi. Chifukwa cha izi timafunikira ufa wa mpunga, zipatso za mkaka ndi mkaka. Kuchokera ku zigawo izi muyenera kukonzekera maski. Choyamba, finyani madzi a mphesa, tengani supuni 2, sakanizani supuni imodzi ya ufa wa mpunga ndikuwonjezera 2 tbsp. l. mkaka. Mmalo mwa mkaka, mungagwiritse ntchito kirimu wowawasa kapena zonona, koma tizitenga ndi kuchuluka kwa supuni imodzi. Mask okonzekera avala khungu la nkhope ndikugwiritsira ntchito kwa mphindi makumi awiri ndikutsuka.

4. Mungagwiritse ntchito komanso njira zosavuta, monga zidutswa za madzi. Pofuna kuzimitsa ayezi, mungagwiritse ntchito pulogalamu yowonjezera yomwe ingapezeke mubokosi lililonse la chokoleti kapena mungagule nkhungu zapadera kuti mupange zidutswa zazitsulo. Dzira lidzakuthandizani kuonjezera kutsika, kusindikizidwa pakhungu la nkhope, komanso kumalimbikitsa. Kuti mukhale ndi zotsatira zabwino kwambiri, mutha kutenga madzi ozizira osati mazira okhaokha, koma mavitamini aliwonse a mankhwala, monga parsley, chamomile, calendula. Mukhozanso kuphatikiza madzi ndi mkaka mofanana. Kuwonjezera pamenepo, kuti ayeziwo amathandizira khungu la nkhope, ndipo mothandizidwa ndi zigawo zopindulitsa za ayezi, machiritso adzakwaniritsidwa.

5. Mukhoza kusamba ndi kupanga lotions ngati kulowetsedwa kothandiza: kutenga 3 tbsp. l. yarrow ndi kutsanulira makapu 2 a madzi otentha, tiyeni ife tiyese kwa mphindi makumi atatu. Ndipo timayambitsa malo ovuta ndi kulowetsedwa, pokhapokha pogwiritsa ntchito chingwe chapadera, mungagwiritse ntchito malonda. Kulowetsedwa kwa m'chiuno mwamphamvu kungagwiritsidwe ntchito mofanana, kuti kukonzekera kwa kulowetsedwa ndikofunikira kutenga supuni 2 ya mchiuno mwake ndi mkwiyo 2 makapu a madzi otentha.

6. Nkhaka ndi mtsogoleri wosatsutsika pakati pa masikiti a nkhope. Pazitsamba izi palibe chifukwa chokhalamo mwatsatanetsatane, popeza mkazi aliyense amadziwa za phindu la madzi a nkhaka, amathandiza makwinya ndi matumba pansi pa maso. Zindikirani kuti ndi bwino kuti mutengeko nkhaka zambewu zakale, popeza zimakhala ndi zotsatira zabwino kwambiri. Ndipo nyengo yozizira ya "wowonjezera kutentha" nkhaka, samakhala ndi chikoka pa khungu la nkhope, ndipo ngakhale zowonjezera ndi zopanda phindu pochotsa makwinya.

7. Chamomile imathandizanso kuchiritsa zinthu zomwe zingagwiritsidwe ntchito polimbana ndi makwinya. Pofuna kukonzekera kuti tipeze chamomile, tikufunika supuni imodzi ya chamomile inflorescence, yomwe imayenera kutsanuliridwa ndi magalasi awiri a madzi otentha, kuyaka moto ndi yophika kwa mphindi khumi. Pambuyo pake, chotsani msuzi pamoto, sungani mkati mwake thaulo yoyera, finyani ndikuyika nkhope yanu. Tulo litangotentha, muyenera kubwereza ndondomekoyi. Pambuyo pa njirayi, tsambani nkhope ndi madzi ozizira ndikugwiritsa ntchito zonona. Sage - chomera chothandizira chokonzekera mono kulowetsedwa kutsuka nkhope ndi lotions.