- dzira lalikulu - chidutswa chimodzi
- wokondedwa - 2 zinthu. makapu
- mkaka wozizira - 1/2 chikho
- ufa - makapu 1/2
- ufa wa tirigu - 1/2 chikho
- ufa wophika - 1 st. supuni
- soda - 1/4 supuni
- Mchere - 1/4 supuni
- batala wofiira - 8 Art. makapu
- walnuts - 1/2 chikho
1. Yambitsani uvuni ku madigiri 200, kuyika tepi yophika ndi pepala kapena zipila za silicone. Muziwaza mazira, uchi ndi mkaka palimodzi. Dulani batala mu zidutswa zing'onozing'ono. Sakanizani ufa, kuphika ufa, soda ndi mchere mu mbale yaikulu. Onjezerani batala ndikugwedeza ndi zala zanu kapena mdulidwe wa mtanda mpaka chisakanizo chikuwoneka ngati chachikulu. Onjezerani dzira kusakaniza zouma ndikusakanikirana ndi mphanda mpaka mtanda umanyowa ndipo utenge. Musapitirire. Tsatirani mu shredded walnuts. 2. Pembedzani bwinobwino mtanda ndi dzanja kapena ndi raba spatula kuyambira 8 mpaka 10. Ikani mtandawo pang'onopang'ono chogwedeza ntchito ndi kugawanika pakati. Pangani bwalo kuchokera ku theka la mayesero pafupifupi 12 masentimita awiri. Dulani magawo 6 ndikuyika pepala lophika. Bwerezani ndi mayesero otsala. Panthawiyi, mabulu angakhale oundana pa pepala lophika atakulungidwa mu pulasitiki. Musayambe kutsegula mabulu musanaphike, ingowonjezerani nthawi yophika ndi mphindi ziwiri. 3. Kuphika bulu kwa mphindi 20, kufikira bulauni. Lolani kuti muziziziritsa kwa mphindi khumi musanayambe kutumikira kapena kudikira kuti bulu lizizizira mpaka kutentha.
Mapemphero: 12