Mphepo imayenda.
150 magalamu a rhizomes a aura a mtsinjewo ndi nthaka ya powdery mu chopukusira khofi kapena matope. Fukuta madera a purulent pafupifupi 5 mpaka 6 pa tsiku. Pambuyo pa ntchito yoyamba ululu wa ululu umakhala wovuta ndipo pang'onopang'ono "umakhala wopanda pake".
Munda wachitsulo.
Tengani 100 g ya horsetail munda, kuthira madzi otentha ndikubweretsa ku chithupsa. Msuzi uyenera kuperekedwa kwa maola angapo. Sungani nsalu ya gauze ndikugwiritseni ntchito katatu patsiku, ngati n'kotheka, mupite ndi lotion tsiku lonse, kusintha maola awiri alionse.
Aloe.
100 g ya mapulogalamu aloe aloka, finyani madzi ndi gauze. Ikani ku bala mpaka katatu patsiku. Mulimonsemo musagwiritse ntchito cotton swabs kapena ubweya wa thonje chifukwa villi adzakhalabe palimodzi ndikupangitsani njira yotupa.
Kaloti.
Sakani kaloti pa grater ndipo mugwiritse ntchito pa bala la purulent kwa mphindi 20. Chitani izi kawiri pa tsiku. Musagwiritsire ntchito masamba olowera kunja kwa njira izi.
Kiranberi.
Malo abwino ochiritsa ndi ophera tizilombo amakhala ndi cranberry. Konzani mafuta kuchokera ku cranberries sizingakhale zovuta. M'pofunika kufinya madzi atsopano ndikusakaniza uchi pang'ono. Lembani malo owonongeka ndi mafuta odzola 7 mpaka 8 pa tsiku.
Buluu.
Ngati mabulosiwa akukula m'dera lanu, mukhoza kugwiritsa ntchito machiritso ake pamene mukuchizira m'njira zambiri. Mabala a Blueberries amangofulumizitsa machiritso, komanso amakhala ndi vitamini A wambiri, omwe amafunikira kuti anthu aziwona bwino. Muyenera kusakaniza zipatso zatsopano, kusakaniza mofanana ndi uchi, ndipo mungagwiritse ntchito mafutawa pamtunda mofanana. Vutoli liyenera kumangidwa ndi bandage ndikupita nawo kwa maola oposa asanu ndi limodzi. Njirayi iyenera kubwerezedwa tsiku ndi tsiku.
Donnik mankhwala .
Donnica officinalis amathandiza kwambiri pakuchiza mabala a purulent, amatsimikiza kuti infiltrates, abscesses, amachepetsa kutupa m'madera owonongeka. Ndikofunika kutenga 100 g wa clover green, kutsanulira theka la lita imodzi ya madzi. Mu kusamba madzi kumabweretsa kwa chithupsa. Manga ndi kutuluka kuti uzizizira. Kuchulukitsidwa kumeneku kumapangitsa kuti malo owonongeka apange maulendo 5 pa tsiku.
Masamba a buluu.
M'nyengo yozizira, zimalimbikitsidwa kugwiritsa ntchito kukonzekera kokonzeka ndi masamba owuma a blueberries. Konzani chisakanizo mwa kutsatira kapepala. Sungunulani hafu ya kilogalamu ya batala pang'onopang'ono moto, yikani supuni ya supuni ya uchi. Mu chisakanizoyi yonjezerani kuti muphwanyidwe kukhala masamba a masamba a buluu. Tsekani poto mwamphamvu ndikuika mu uvuni wa preheated kwa mphindi 15. Pamene zotsatirazi zosakaniza sizizizira, zovuta kupyolera mwa gauze. Kenaka muyenera kutsanulira mu chidebe cha galasi ndikuyiyika mufiriji mpaka itakhazikika. Mafutawa ayenera kugwiritsidwa ntchito pa chilonda kasanu patsiku.
Kalanchoe ndi pinnate.
Kalanchoe pinnate ili ndi mphamvu yamphamvu ya bactericidal ndipo imalimbana kwambiri ndi tizilombo ta tizilombo toyambitsa matenda omwe adalowetsa pamtunda. Ndikofunikira kufinya madzi kuchokera ku 100 g wa masamba a Kalanchoe, moisten gauze mmenemo ndikupangira mavitamini pa chilonda, kubwereza katatu patsiku. Usiku ndi zofunika kugwiritsa ntchito mafuta kuchokera ku chomera ichi mpaka ku bandage. Kuti mudule, dulani masamba a Kalanchoe ndipo muzisiye m'firiji kwa masiku atatu. Pambuyo masiku atatu, perekani masamba kupyolera mu chopukusira nyama kapena pulogalamu ya chakudya, onjezerani mafuta a mchere wa uchi ndi uchi mofanana.
Kutseka Nettle.
Nettle nettle amathandiza kuyeretsa mabala a purulent. Kuti mugwiritse ntchito, m'pofunikira kuuma 500 g wa masamba a nettle, kenaka muwapange poddery. Pochita izi, mungagwiritse ntchito chopukusira khofi kapena matope. Ndi ufa uwu, perekani mabala kwa theka la ora. Pambuyo pake, ufawo uyenera kutsukidwa ndi decoction ya nettle. Pakuti decoction kutsanulira 100 g wa nettle masamba ndi theka la lita imodzi ya madzi. Msuzi umabweretsedwa ku chithupsa, kenaka yikani supuni ya supuni ya uchi. Pamene msuzi wodwala pansi, pitirizani kuyeretsa bala.
Eucalyptus.
Msuzi wa eucalyptus udzakuthandizani pang'onopang'ono khungu lozungulira khungu lomwe likuwonongeka ndi kuchepetsa ululu. Pakuti msuzi wiritsani madzi, kutsanulira mu 30 g wa youma, chisanadze wosweka masamba. Wiritsani pafupifupi ola limodzi, ndikuyambitsa kawirikawiri. Onetsetsani katatu patsiku kwa lotions.
Chowawa.
Kuchiza kwa zilonda za msuzi wamatchi kumabweretsa zovuta zambiri, koma chomerachi chimakula mwamsanga pa machiritso a machiritso.
Chamomile, aloe, phula la phula ndi uchi.
Sungunulani pa moto wochepa 500 g uchi. Onjezani uchi 50 magalamu a chamomile, 50 g wa aloe madzi ndi 10 g wa propolis tincture. Imani pa moto wochepa kwa pafupifupi kotala la ora. Sakanizani osakaniza osakaniza bwino ndi ozizira. Pamene chisakanizocho chimawotha, chimawomba. Ikani kusakaniza pansi pa bandage kwa maola awiri.
Masamba a sitiroberi.
Anatulutsa masamba a strawberries amagwiritsidwa ntchito pa mabalawo ndipo amasiya kwa kotala la ora. Froberberries imathandizira kuchiritsa mabala.
Uchi.
Mapulogalamu a uchi amathandizanso kuti machiritso a khungu apulumuke mwamsanga. Sungani uchi wokalamba wosakanizidwa ndi kuulumikiza kuwonongeka kwa mphindi khumi ndi zisanu. Zokwanira kuzigwiritsa ntchito kamodzi pa tsiku.
Masamba a Burdock.
Mkaka umodzi wa mkaka uyenera kuphikidwa ndi kuikidwa mmenemo 100 g wa masamba okonzedwa bwino a burdock. Wiritsani mugugu kwa mphindi pafupifupi 20. Kodi mavitaminiwa ndi decoction chifukwa katatu pa tsiku.
Chotsatira chabwino chimabweretsa mankhwala ambiri, koma izi sizikutanthauza kuti wina ayenera kuiwala za mankhwala ndi madokotala.