Lofant: zothandiza katundu ndi maphikidwe a mankhwala ochiritsira

Pali nthano zambiri ndi zinsinsi zokhudza chomera ichi. Amapatsidwa katundu wodabwitsa, nthawi zambiri amatcha machiritso achilengedwe ku matenda onse. Mwamwayi, ichi si chilengedwe chonse, komabe lofant ili ndi zinthu zothandiza zomwe zingakhale zothandiza ndi odalirika othandizira pa matenda ena ndi matenda. M'nkhaniyi, tidzakambirana za kugwiritsidwa ntchito ndi kugwiritsidwa ntchito kwa chida cha Tibetan, popeza mtundu uwu ukuimira mtengo wapatali kwambiri wa mankhwala.

Zothandiza zowonongeka

Machiritso a machiritso amenewa ndi osiyana kwambiri. Mitundu yowonongeka ndi yokhazikika yokhazikika pa maziko a lofant imagwiritsidwa ntchito kwa matenda aakulu a m'mimba, matenda a m'mimba, chifuwa chachikulu, matenda a chiwindi ndi matenda ena a chiwindi. Zachigawo zokhudzana ndi maluwa amenewa zimachepetsanso kupanikizika kwakukulu. Kuwonjezera apo, kugwiritsa ntchito nthawi zonse kwa lofant kuli ndi phindu pa zombo kwa anthu omwe akudwala matenda a atherosclerosis.

Zosowa za maluwa ndi masamba zimakhala zowonongeka, kuchepetsa mantha ndi kukhutira, kukulitsa ubwino wa tulo, kuchepetsa mutu.

Matenda opatsirana kwambiri, kupuma, kutsekemera kwa mphuno ndi kumenyana ndi decoction kuchokera ku chomerachi kumathandiza. Pofuna kupititsa patsogolo chitetezo cha mthupi, ndibwino kumwa mowa wathanzi wochokera ku lofant ndi kuwonjezera kwa phula.

Chofunika kwambiri, lofant akhoza kuchepetsa kwambiri ukalamba pa msinkhu wa ma selo. Chifukwa cha mavitamini ambiri, tizilombo toyambitsa matenda ndi zinthu zina zomwe zimagwira ntchito, mankhwala ochokera ku chomerachi amathandizira kuchotseratu poizoni ndi zowonongeka, zomwe nthawi zambiri zimapangitsa kuti zamoyo zizichitika. Kudya masamba atsopano a njovu kumabwezeretsa chitetezo chofooka pambuyo pa matenda, komanso kumaonjezera bwino.

Ndizodabwitsa kuti chomera ichi sichikutsutsana. Chinthu chokha choyenera kusamala pogwiritsira ntchito anthu omwe ali ndi kutsika kwa magazi ndi chifuwa chodzala zigawo zikuluzikulu.

Kugwiritsa ntchito Wokondedwa wa ku Tibetan

Mu mankhwala amtundu wotchuka kwambiri amagwiritsidwa ntchito ngati decoction. Kuti muchite izi, mungagwiritse ntchito masamba atsopano kapena ouma, maluwa, komanso tsinde la mbewu. Msuzi wakonzedwa motere: mu thermos timayika 100 g wa zinthu zopangira ndi kutsanulira 2 malita a madzi otentha, pambuyo pake malembawo ayenera kulimbikitsidwa pafupifupi maola 4. Ndi matenda a m'mimba ndi chiwindi atenge 100 ml ya decoction musanadye chakudya katatu patsiku. Kwa normalization ya kuthamanga kwa magazi kumwa galasi imodzi ya galasi tsiku popanda chopanda kanthu m'mimba.

Chomera chokhazikika cha chomeracho chimagwiritsidwa ntchito mwakhama monga zodzoladzola, kutulutsa ndi khungu. Kuti muchite izi, 50 g zouma ziyenera kutsanuliridwa ndi madzi amodzi, kenako mubweretse osakaniza kuti wiritsani. Kusungunuka bwino kukuyenera kusankhidwa ndi utakhazikika.

Kuonjezerapo, masamba atsopano amathandiza kwambiri mu tiyi kapena saladi. Ngati pali blender, ndiye kuti mutha kupanga zakudya zabwino, njuchi ndi uchi.

Khalani lofant - chikhalidwe chachilengedwe cha mankhwala ambiri okwera mtengo. Ndi kugwiritsa ntchito nthawi zonse decoction machiritso, mudzasintha thanzi lanu, komanso kupeza mphamvu ndi mphamvu.