Kutembenuka kwa mphamvu ndi mphamvu za thupi mu thupi la munthu


Chinthu choyamba chimene chimabwera m'maganizo pamene tilembera za kagayidwe kameneka, ndikulumpha kwambiri. Mzimayi aliyense amadziƔa kuti ngati kusinthana kumeneku kwathyoka, kungasokoneze maonekedwe. Ndipo izo ziridi kwenikweni. Koma tikudziwa kuti zonse ndizokhazikika ndi kutembenuka kwa mphamvu mu thupi la munthu zili zochepa kwambiri. Koma izi ndizofunika kwambiri pa khalidwe labwino ndi kukongola kwa mkazi aliyense ...

Mudzadabwa, koma mphamvu yamagetsi si imene timabadwa nayo. Timakhala ndi "kusintha" kwa zizoloƔezi zathu, moyo wathu ndi khalidwe lathu. Kawirikawiri, timayambitsa. Choncho, tikhoza kuphunzira kuchitapo kanthu kuti thupi likhale lothandizira pamoyo wathu, osati mdani woipitsitsa. Tikhoza kusandulika mphamvu mu thupi lathu moyenera monga momwe zingathere, kotero kuti zimangopindulitsa ndi thanzi, ndi maonekedwe, ndi maganizo onse.

Kutsimikiza kwa kagayidwe ka mphamvu ndi kutembenuka kwa mphamvu mu thupi laumunthu

Pali ziganizo zambiri zovuta za mawu awa, omwe anthu wamba sangamvetsetse bwino ndi kuthawa mofulumira pamutu. Tiyeni tizipanga mosavuta: kagayidwe kamene kagayidwe kamene kamakhala ndi mphamvu ya thupi lanu kutentha makilogalamu kuti akhalebe ndi moyo. Thupi laumunthu limatentha nthawi zonse - ola lililonse, tsiku lirilonse, moyo wonse. Mtengo wa kuyaka uku ukusiyana ndipo kumadalira pa zinthu zingapo. Kodi chimakhudza bwanji kagayidwe ka shuga? Yankho lake ndi losavuta: izi ndi minofu ya minofu. Pamene tili ndi izi, mofulumira ndi kagayidwe ka mphamvu ndi kusintha kwa mphamvu mu thupi, mafuta owonjezera kwambiri amayaka thupi lanu. Minofu imakhala minofu yomwe imapambana "kudyetsa makilogalamu", omwe amagwira ntchito kwa ife maola 24 pa tsiku, masiku asanu ndi awiri pa sabata, masiku 365 pachaka. Mwachidule, minofu yambiri - bwino kuchepa kwa thupi. Kodi kupambana masewera kumveka bwino? Koma sizo zonse.

Zinthu zomwe zimakhudza kagayidwe kake:

Kodi kagayidwe kameneka kamakhudza zaka mulimonse? Ayi! Mosiyana ndi chikhulupiliro chofala, zaka zakubadwa sizingakhale chifukwa chachikulu cha kuchepa kwa thupi. Inde, mlingo wa njira zamagetsi umachepa ndi zaka (ndi 7% pa zaka 10), koma m'badwo wokha sichigawo chofunikira pofuna kuchepetsa kuperewera kwamagetsi.

Zomwe zimayambitsa mavuto a kagayidwe kake.

Njira zothandizira pa kagayidwe ka maselo

1. Kusuntha. Kusuntha kulikonse kumakhudza minofu, ndipo minofu iliyonse ya minofu imathamanga kwambiri. Choncho, chiwerengero cha thupi ndi mphamvu ya kutembenuka mu thupi lanu zimakula bwino.

2. Kudya. Zakudya zabwino zimapatsa thupi ndi kuchuluka kwa ma calories, ndipo amatha kuwamasulira kukhala mphamvu yoyera. Momwemo, thupi liyenera kulandira zopatsa mphamvu kuchokera ku chakudya pang'onozing'ono maola 3-4.

3. Madzi. Muyenera kumwa madzi awiri pa tsiku. Inde, izi zimadalira pazinthu zina. Kuchokera mu msinkhu, nthawi ya chaka, kuchuluka kwa masewera olimbitsa thupi. Ndibwino kuti thupi likhale ndi madzi, thupi limakhala bwino.

4. Maganizo. Chodabwitsa chokwanira, komatu kukwanira sikuli nthawi zonse kukoma mtima. Monga, komabe, ndi mosiyana. Munthu wokoma mtima, wokhulupirira, wopanda nkhawa amakhala kawirikawiri amadwala matenda osokoneza bongo. Sizingakhale zovuta kwambiri kapena zowonjezera. Popanda, ndithudi, zifukwa zina zimasokoneza.