Kuphika tiyi wakuda

Tea, m'mawu awa kwa munthu wa Chirasha, nyimbo yapadera, nyimbo yachisomo ndi chitonthozo, banja limakhala lolira, chifukwa ndi iye yemwe ali wofunikira kwambiri pamisonkhano yochititsa chidwi kwambiri.

Pakali pano, tiyi ku Russia sidziwika kale kwambiri. Mu 1638, msilikali wachi Russia wa ku Russia, Vasily Starkov, adabweretsa mphatso kuchokera ku Mongolia Altyn Khan ku Tsar Mikhail Fedorovich. Komabe, mgwirizano woyamba wa tiyi unapangidwa mu 1769. Kwa nthawi yayitali tiyi inakhalabe yovuta kwa anthu ambiri a ku Russia chifukwa cha mitengo yawo yamtengo wapatali kwambiri, chifukwa inaperekedwa ndi amphaka amalonda ochokera ku China ndipo chifukwa cha kubwerako kwa nthaka inali yokwera mtengo kuposa Ulaya. Komabe, njirayi inatenga zoposa chaka. Patapita nthawi, amalonda athu ankadziwa njira zamalonda zamalonda, komanso njanji ya Trans-Siberia, ndipo izi zinapangitsa kuti tiyi ifikire kwa anthu wamba. Pang'onopang'ono, udindo wapadera wa tiyi unayamba kupangidwa m'dzikoli, tiyi inayamba kutsegulira dziko lonse la Russia, ndipo inaonekera, kuyitanidwa kwapadera - kwa tiyi. Ndalama zomwe zimasiyidwa m'malo osungira alendo kwa odikira anayamba kutchedwa "nsonga".

Tiyi yakuda imathandiza kwambiri thupi. Mafuta amchere, mafuta oyenera kutsutsana ndi zotupa ndi slags, caffeine ndi tannin okondwa, mavitamini a gulu B ndi C kupititsa patsogolo kukanika kwa thupi ndi kuchepa kwa thupi, flavonoids kulimbikitsa makoma a mitsempha, polysaccharides kuimika shuga, magazi amino acid normalize kupanikizika. Tayi yakuda imatsukidwa ngakhale ndi maso otentha ndipo izi ndizowonjezereka chifukwa cha kutopa maso ndi mitundu yonse ya kutupa.

Koma tiyi ija inali chozizwitsa chozizwitsa, osati madzi osadziwika, ayenera kuyamwa bwino. Choyamba, madzi ofewa amafunika, ndiko kuti, okhala ndi zosafunika. Zosayera zilizonse - zovulaza kapena zothandiza zimakhudza maonekedwe a tiyi, kotero ndi bwino kufotokoza madzi kapena kugula wapadera, zabwino m'masitolo amakono ali ndi zambiri zoti musankhe. Chachiwiri, chinthu chofunika ndizo mbale yomwe tiyi imaswedwa. Chofunika kwambiri pazinthu izi ndi teapot yokhala ndi mapaipi, keramik kapena faience. Wiritsani madzi abwino m'zitsulo zowonongeka. Tsamba la tiyilo liyenera kutengedwa supuni imodzi pa chikho, ndi madzi kuchokera ku chiwerengero cha makapu kuphatikizapo chilengedwe chosowa ndi kutentha. Chachitatu, dziko la madzi mowa. Madzi omwe amafunira kuti azimwa mowa sayenera kuwira mopitirira muyeso, zidzangokhala zosavuta.

Timathira tiyi wakuda, chifukwa chaichi, ketulo yokonzeka iyenera kutsukidwa ndi madzi otentha musanayambe kumwa. Izi zidzateteza kutaya kwachabechabe kosafunikira ndi kusunga, kofunikira kuti mowa wabwino ndi kusungidwa kwa zinthu zonse zothandiza, kutentha.

Teyi sayenera kuswedwa ngati mchere ndiyeno imadzipukutira ndi madzi. Ndibwino kuti mwamsanga muzitha kuzisakaniza bwino. Chilichonse chimene tiyi chimasanduka "chephi", sichiyenera kutayika ndipo sichidutsitsidwanso mphindi zisanu ndi ziwiri kapena khumi, ndipo ndibwino kumwa pamasiku khumi ndi asanu otsatirawa. Mu nthawi ino tiyi yakuda ili ndi makhalidwe abwino kwambiri komanso owala kwambiri. Pewani kutayika kwa gawo labwino kwambiri cha tiyi, mafuta ofunika, chivindikirocho chingathandize ndi nsalu ya thonje kapena nsalu pamwamba pake.

Kumbukirani, kuti tiyi madzulo, mutha kukhala ndi nthawi yabwino ndi banja lanu kapena abwenzi, khalani ndi malingaliro anu, kuvomereza chikondi chanu, kapena kutiuzeni za vuto lanu, chifukwa tiyi ndi chakudya chabwino kwambiri. Khalani okondana osati kokha ndi iwo, koma ndi chikondi cha mitima yanu. Khalani ndi tiyi wabwino!