Kuphatikizana kwangwiro: chokoleti zikondamoyo ndi yamatcheri ndi zonona

Chokoleti zikondamoyo zophikidwa ndi kirimu ndi chitumbuwa - chakudya chokoma komanso chophweka. Chokoma chokoma cha kusasinthasintha bwino, kununkhira kosavuta kwa chokoleti ndi chisangalalo chokoma chomwe zipatso zimapereka, kuphatikiza pamodzi kukhala chodabwitsa chokongoletsera. Ndipo mawonekedwe a zikondamoyo ndi kukonzanso kwa kudzaza amapanga mchere wam'maluwa.

Chokoleti zikondamoyo zophikidwa ndi chitumbuwa ndi kanyumba tchizi, Chinsinsi

Zikondamoyo ndi chitumbuwa ndi curd zodzazidwa molingana ndi njira iyi ndi yovuta kwambiri, imasungunuka kwenikweni pakamwa. Ikani pafupi ndi zikondamoyo za mpira wodzaza ndi zokondweretsa zakudya zomwe mumapereka kwa inu. Koma ngakhale mophweka wowawasa zonona, kukoma ndi kuoneka kwa mchere kungakhale pamwamba.

Zosakaniza zofunika:

• mkaka - 250 ml.
• mazira - ma PC 2.
• shuga - 1 tbsp. l.
• chitumbuwa - 150 gr.
• kanyumba kakang'ono kake - 150 gr.
• Koko - 1 tsp.
• masamba - 1 tbsp. l.
• ufa - kuchuluka kwake kudzatenga mtanda
• mchere wambiri
• Owawasa kirimu ndi shuga wofiira kuti azikongoletsera

Malangizo a Gawo ndi Gawo:

1. Mazira amatsuka bwino ndikugunda mu mbale yakuya.
2. Onjezerani shuga ndi kugwedeza mpaka mutagwirizana ndi mphanda.
3. Lowani mkaka kwa mazira ndi kuwonjezera supuni ya mafuta a masamba.

   Chonde chonde! Kuti apange yunifolomu ya ufa, mkaka ukhale firiji.

4. Pambuyo kutsanulira ufa wawung'ono, samenya osakaniza ndi chosakaniza. Ndikofunika kuti mukhale osasinthasintha.
5. Pamene chisakanizocho chimakhala chofanana ndi chokwanira chokwanira, yikani kowa ndi kumenyanso mtanda ndi chosakaniza.
6. Pa otentha poto, mafuta ndi masamba, tsitsani gawo la mtanda. Kuphika zikondamoyo ndi moto woyenera.
7. Anamaliza pancake mafuta ndi kirimu chosakaniza. Pamwamba ndi wowolowa manja wodzaza peeled yamatcheri ndi kupaka ndi shuga wothira.

   Kulemba! Konzekerani kukoma kofiira kunyumba n'kosavuta. Tengani magalamu 200 a tchire tating'onoting'ono ta mafuta, 4 yolks, supuni 2 za shuga, 40 magalamu a batala ndi vanillin. Mafuta ofunda ndi yolk. Vanillin amwetsani ndi madzi pang'ono ndikutsanulira mu kanyumba tchizi, wothira shuga. Kenaka yikani mafuta osakaniza ku kanyumba tchizi ndi kusakaniza bwino ndi chosakaniza mpaka phokoso.

8. Sungani chopukutira mu mpukutu kapena kuupanga monga momwe mukufunira.

9. Thirani mcherewu ndi kirimu wowawasa ndipo mupite ku gome, mukukonzekera kumvetsera zokometsera kuchokera kwa achibale za chokoleti chokoma chokoma ndi yamatcheri.