Kuti nyumbayi ikhale yochepa komanso yowonjezereka, tidzakhala ndi malo opangira nyumba. Koma choyamba ayenera kukhala othandiza. Zomera kuchokera ku zomera zonse pali proc. Chipinda chino "zinyama" chitha kusangalatsa diso ndikukhazikitsa mtendere wa m'maganizo. Zomera zimapindulitsa munthu. Tsopano muyenera kudziwa kuti ndi mbewu ziti zomwe zimayenera kukula m'nyumba.
Munthu aliyense amadzifotokozera mothandizidwa ndi zinthu zosiyanasiyana, anthu ena amachita izo pogwiritsa ntchito zomera zapakhomo. Chifukwa cha iwo, mungathe kuphunzira za kusangalala ndikukhazikitsa mtima wanu. Choncho tiyeni tiwone nyumbayi ndi kusangalala ndi mlengalenga. M'nyumba iliyonse ayenera kukhala ndi mphika umodzi wokongola maluwa.
Sambani mlengalenga ndi zobiriwira "abwenzi"
Chomera chirichonse chimapanga oksijeni, chomwe chiri chofunikira kwambiri kwa munthu. Choncho, zimathandiza kukula nawo kunyumba. Ndipotu, munthu aliyense akhoza kukhala mwini wa "nkhalango" kunyumba. Zomera zimatha kuwononga tizilombo toyipa, zomwe zimakhudza thupi la munthu. Ndipo pano pali mndandanda wazomera wa nyumba:
- Geranium. Chomera chofunika kwambiri pa nyumba. Ndicho chitsimikizo chopanda malire cha phytoncides. Ndipo, monga aliyense akudziwira, akulimbana kwambiri ndi bowa ndi mabakiteriya.
- Chilasha cha Chingerezi Ndi chomera chofunika kwambiri kwa anthu okhala mumzinda, kapena ngati mumakhala pafupi ndi msewu wotanganidwa. Chomeracho chidzayeretsa mlengalenga ndi kuyamwa poizoni m'mlengalenga. Koma ayenera kuyang'anitsitsa. Ivy ndi zovuta kwambiri.
- Chlorophytum. Chomeracho ndi mtsogoleri chabe pakati pa oyeretsa. Chokongoletsera cha zipinda zochepa zowonjezera mpweya.
- Ficus. Mtundu uliwonse wa ficus udzagwirizana mwangwiro m'nyumba ndi kuyeretsa mpweya. Icho chimapangitsa kuti zinthu zisawonongeke komanso zimatulutsa mpweya. Sizimayambitsa matenda, choncho mukhoza kuziyika ngakhale mu chipinda cha ana.
- Croton. Chomera ichi chimaonedwa ngati ofesi, kuposa nyumba. Amaikidwa mu chipinda chomwe zipangizo zambiri zimagwirira ntchito. Amadyetsa mlengalenga ndi phindu ndipo amadzaza ndi mpweya.
- Dracaena. Chomerachi chimamenyana bwino ndi mankhwala owopsa. Pambuyo pake, pali ambiri mu dziko lamakono. Mankhwala amayamba kumaliza zipangizo ndi mipando, zokuphimba pansi. Chomerachi chimatenga tizilombo toyambitsa matenda ndipo chimachiza matenda a khungu a munthu.
- Dieffenbachia. Chomera chokongola komanso chothandiza kwambiri. Lili ndi mabakiteriya. Zimadziwika kuti mbewu imatenga formaldehyde (yokhayokha kuchokera ku mipando). Chomera chimakula mpaka mamita awiri.
- Nyumba iliyonse iyenera kukhala ndi aloe nthawi zonse. Ndipotu, ndi machiritso opweteka, komanso kuyaka, kumalimbitsa chitetezo cha mthupi. Aloe amagwiritsidwa ntchito ngakhale mu cosmetology ngati wotsutsa-kutupa, wothandizira machiritso.
- Pakuti kupuma kwa thupi kumathandiza kukula coniferous bonsai.
Zakudya zokoma ndi zathanzi
Kuwonjezera apo kuti n'zotheka kukula zomera zokongoletsera kunyumba, zomwe zimapindulitsa pa chilengedwe, tikhoza kubzala zokoma kunyumba. Inde, osati anyezi obiriwira ndi parsley, koma chinachake chochititsa chidwi.
- Selari. Zambiri za katundu wake zakhala zikufotokozedwa mobwerezabwereza ndi anthu ambiri ndi zakudya zowonjezera. Mutha kukhwima mu khitchini m'bokosi la pulasitiki ndipo muli ndi mbewu zakuda.
- Tsabola wa ku Bulgaria. Tsopano tsabola ikhoza kukhala wamkulu pakhomo pakhomo. Zoona, izi ndi "cholengedwa" chopanda chidwi. Koma kuti ukhale nawo pa mphamvu ya mzimayi aliyense. Zimangoyenera kumera mbeu zingapo ndikuzibzala mu mphika wosiyana.
- Watercress. Chomera ichi chikukula mofulumira kwambiri. Iye amatsutsa kwambiri. Muyenera kuthirira madzi ndipo mutatha masabata angapo mungadye.
- Saladi. Lero aliyense angathe kukula tsamba la saladi pawindo. Izi zimafuna mbewu, zomwe zimatenga maola angapo pothetsera potassium permanganate. Kenaka ikani pansi pansi masentimita 1 ndikuphimba ndi filimuyo. Pakadutsa masiku asanu, ziphuphu zoyamba zidzaonekera. Pafupifupi patapita miyezi 1-1,5 akhoza kutenga chakudya.
- Mint ndi basil. Zomera ziwirizi zimangoyenda ndi zida zogwiritsidwa ntchito. Ndizovuta kwambiri ngati zomera zotere zimamera pawindo. Ndiponsotu, zimakhala zabwino bwanji pamene zingathe kusweka nthawi iliyonse ndikugwiritsa ntchito m'maphikidwe omwe mumakonda. Izi ndi zabwino zokometsera kwa hostess.
Mitengo yachitsulo m'nyumbayi imathandiza kwambiri ndipo imatenga malo ambiri. Koposa zonse, musaiwale kusamalira zomera zapakhomo ndipo zingabweretse phindu lalikulu ku nyumbayi. Tsopano panyumba padzakhala nthawi yathanzi.