- ufa - 1 Kilogalamu
- uchi - 550 Gramu
- yisiti - 70 Gramu
- kirimu - 1 galasi
- mazira, yolks - zidutswa 10
- shuga - 1/4 Galasi
- wa mafuta - 400 Gramu
- mchere - Kulawa
Baba - chokoma chochokera ku yisiti mtanda. Kukonzekera: Sungunulani yisiti ndi pang'ono mkaka wofewa kapena kirimu. Bweretsani uchi mu chotupamo ndi chithupsa ndi kuchotsa chithovu. Chotsani poto kuchokera kutentha, onjezerani zonona, ufa ndi bwino kusakaniza. Simuyenera kupeza mtanda wandiweyani kwambiri. Lolani mtanda kuti uzizizira mpaka utentha. Onjezerani yisiti wosakaniza ndi kusakaniza bwino. Phimbani mtanda ndi chophimba cha khitchini ndikuyika malo otentha kuti ufa uwonjezeke. Lembani nkhungu zophika ndi batala wofewa ndipo mopepuka kuwaza ufa. Chotsani uvuni ku madigiri 180. Kumenya mazira a dzira ndi shuga. Onjezerani mukumenyana ndi bata losungunuka ndi pang'ono, okanthidwa yolks ndi mchere. Onjezerani ufa wochuluka ngati kuli kofunikira. Chabwino gwirani mtanda ndi kuwuika mu nkhungu. Mafomu ayenera kudzazidwa ndi theka. Kuphika mpaka kuphika.
Mapemphero: 10