- Madzi otentha - 1/2 chikho (mtanda :)
- yisiti - 1/2 st. makapu
- ufa wa mkate - 1 chikho
- batala - 1 st. supuni
- shuga - supuni 1
- mchere - 1/2 teaspoonfuls
- ufa wa adyo - 1/4 masupuni
- tomato - 350 magalamu (msuzi :)
- phwetekere - magalamu 160
- madzi - 1/3 Galasi
- mwatsopano - 2 Art. makapu
- mafuta a azitona - 1 1/2 Art. makapu
- Oregano owuma - supuni 2
- shuga - masentimita 1 1/2
- wathyola adyo - supuni 1
- Mchere - 1/4 supuni
- Chisilamu cha Italy - 1 chikho (kuyika :)
- ham ndi nyama yankhumba - 1/2 chikho
- chinanazi - 1/2 chikho
- jalapeno tsabola - - kulawa
Mu mbale yaikulu, sakanizani zosakaniza zonse za msuzi, kuphimba ndi kuziyika mufiriji zomwe mukufuna. Sakanizani supuni ya 1/2 ya yisiti ndi supuni 1 ya shuga mu 1/2 chikho cha madzi otentha ndikuchoka kwa mphindi 10. Mu lalikulu mbale, kusakaniza yisiti yankho, ufa, kusungunuka batala, mchere ndi adyo ufa. Knead pa mtanda mpaka zabwino yosalala maonekedwe. Ngati mtanda uli wolimba kwambiri, onjezerani ufa wambiri. Kenaka, muyenera kuyesa maonekedwe a mpira, kuikamo m'mbale ndikuphimba ndi chivindikiro kapena filimu, kenako chotsani mbale pamalo otentha kwa ola limodzi. Kutentha uvuni ku madigiri 220. Pa bwino-kuwaza pamwamba pa tebulo, yokulungira mtanda mu lalikulu wozungulira bwalo. Ikani keke pa pepala lophika kapena pepala lophika, kuphika kwa mphindi zisanu. Thirani 1 chikho cha msuzi pa keke, yikani tchizi. Ikani maziko a ham, nyama yankhumba, zidutswa za chinanazi ndi jalapeno tsabola. Dinani pizza kwa mphindi 15 kutentha madigiri 220.
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