- Patsamba - Patsulo
- kokonati - 3 3/4 Galasi
- kusungunuka kwa vanilla glaze - 1 chidutswa
- zochepa zochepa - zidutswa 30
- licorice yofiira - zidutswa 4
Chotsani uvuni ndikuphika mbale yophika mozungulira malinga ndi malangizo pa phukusi. Konzani mtanda wa keke molingana ndi malangizo pa phukusi, kuwonjezera 1/2 chikho cha chikopa cha chikopa. Gawani mtanda wofanana pakati pa machitidwe okonzedwa. Kuphika ndi kuziziritsa keke malinga ndi malangizo. Mukazizira pansi, ikani keke imodzi pa thireyi, ndikupanga mutu wa bunny. Dulani makutu awiri opukuta kuchokera ku khokiti yachiwiri, malo pafupi ndi mutu, kupanga makutu. Gwiritsani ntchito chidutswa cha concave choyimira uta, ndikuyika 1/2 mainchesi pansi pa mutu. Thirani gulu lonse la bunny, kuliphimba ilo kuchokera pamwamba ndi kumbali. Pukutani mapiritsi otsala a kokonati kuchokera pamwamba ndi kumbali. Lembani nkhope ya bunny ndi kumangiriza zomangira ndi marmalade ndikugwiritsira ntchito licorice kupanga sideburns.
Mapemphero: 12