Cocktail "Saint-Germain"

1. Pazinthu izi, malingana ndi a bartenders, zabwino ndizitali ndi magalasi ochepa. Zosakaniza:

• Gini - 25 Gramu
• madzi a mandimu - 15 Gramu (mwatsopano amafinyidwa)
• Strawberry - 1 Chigawo (chachikulu)
• zakumwa "Saint Germain" - 15 Gramu
• Champagne - 90 magalamu
• glasi - 1 galasi (kwa wogwedeza)

Malangizo

1. Potsatsa izi, malingana ndi a bartenders, zabwino kwambiri ndizitali ndi magalasi opangira champagne, omwe kumadzulo amatchedwa "chitoliro". 2. Madzi a mandimu ayenera kufalitsidwa mwachindunji asanayambe kusakaniza chakudya pamaso pa alendo - ndipo kukoma kudzakhala bwino, ndipo zotsatira zake ndizolimba. 3. Msuzi musanayambe kusakanikirana, panizani kuti mukhale ndi zokoma komanso zokoma. 4. Dulani zowonjezera zinayi zomwe zikugwedezeka ndikugwedezeka mwamphamvu. 5. Tsanulirani zomwe zili mumthunzi mu galasi, pamwamba pake ndi champagne ndipo mwamsanga muwathandize aliyense kumwa.

Mapemphero: 1