Kudya ndi kupanikizana Kupenda bwino kwambiri - mtanda umawoneka kukhala wa airy, wofewa wokoma, wofewa komanso wokoma kwambiri! Kupanikizana kwabuluu ndi koyenera kuphika, koma mmalo mwake mukhoza kutenga kupanikizana kapena kupanikizana, ngakhale zipatso kapena zipatso! Ndinakongoletsa pamwamba ndi manda wa mtanda, monga mwayi - mungathe kudula zithunzi zosiyana, mtanda ndi kuyika pamwamba pa chitumbuwa! Nkhuta imakhala yokoma kwambiri, mkaka umachoka ndi bongo!
Zosakaniza:- Tirigu Wambiri 500 g
- Shuga 3 tbsp. l.
- Mchere 0.5 tsp.
- Yisamba, wouma 15 g
- Mpendadzuwa amawonjezera mafuta 125 ml
- Mkaka 250 ml
- Sakanizani 150 ml
- Gawo 1 Pokonzekera chophika cha yisiti, tikufuna zinthu zotsatirazi: ufa wa tirigu, mafuta a mpendadzuwa woyengedwa bwino, mkaka, shuga, mchere, yisiti yowuma, buluu buluu (kapena chirichonse chimene mukufuna).
- Khwerero 2 Timagwirizanitsa mu mbale yakuya yakufa ufa, yisiti yowuma, shuga, mchere.
- Gawo 3 Sakanizani zowonjezera zowuma.
- Gawo 4 Timatsanulira mkaka wofewa (osati wotentha, koma wotentha!). Onetsani mopepuka.
- Gawo 5 Thirani mafuta opangidwa ndi mpendadzuwa.
- Khwerero 6 Ife timadula mtanda, timapanga mpira.
- Khwerero 7 Phimbani mbaleyo ndi mayesero ndi thaulo yoyera ndikuchoka kwa ola limodzi kutentha. Patatha ola limodzi, mtandawo umakhala wochepa komanso wokonzeka kupanga ndi kuphika keke.
- Khwerero 8 2/3 ya yeseso yonse imayikidwa mu bwalo ndi mzere wochepa kwambiri kuposa mbale yophika.
- Gawo 9 Ikani mtanda mu mkate wophika (Ndili ndi silicone 24 masentimita), timapanga mbali.
- Gawo 10 Mowolowa manja mabulosi abuluu kapena kupanikizana kwina.
- Gawo 11 Kuchokera pa mayesero otsala, timapanga gululo pogwiritsa ntchito pini yapadera, kapena kudula zidutswa ndikuikapo galasi ya flagella, kapena kudula ziwerengerozo.
- Gawo 12 Ikani mesh kuchokera pa mtanda pa kupanikizana, pezani m'mphepete.
- Gawo 13 Kuphika pa 175 ° C kwa pafupifupi 30 minutes. Keke imatuluka bwino, imapeza maonekedwe okongola.
- Khwerero 14 Phimbani keke ndi thaulo lamoto, lolani kuti iziziziritsa kwathunthu ndikuzigwiritsa ntchito patebulo. Ndi mkaka - wokoma kwambiri!