- shuga wofiira - 1/3 makapu (kudzaza)
- ufa - zinthu ziwiri. makapu (kudzazidwa)
- sinamoni - 1/4 masupuni (kudzaza)
- chilled batala - 1 st. supuni (kudzaza)
- Chokoleti chips - 1/2 Zophika (kudzaza)
- ufa - makapu 1/2
- soda - supuni 1
- ufa wophika - supuni 1
- mchere - 1/2 teaspoonfuls
- Zakudya - 1/2 masupuni
- sinamoni - 1/2 supuni ya tiyipioni
- masamba a zipatso - 3-4 zidutswa
- mafuta apamwamba - 1/3 makapu
- shuga - 1/2 chikho
- shuga wofiira - 1/2 chikho
- mazira - chidutswa chimodzi
- vanila kuchotsa - supuni 1
- Koka - 6 Art. makapu
- madzi owiritsa - 1/4 chikho
1. Pangani zokwera. Sakanizani shuga, ufa ndi sinamoni mu mbale yaing'ono. Onjezerani batala wodulidwa ndikugwedeza mpaka chisakanizo chikuwoneka ngati zinyenyeswazi. Ngati kusakaniza ndi kofewa kwambiri, gwirani kwa mphindi khumi mufiriji musanapitirize. Muzikhala ndi chokoleti chopsera. Ikani mufiriji musanagwiritse ntchito. 2. Yambitsani uvuni ku madigiri 175. Lembani mawonekedwe a muffini ndi mapepala a pepala. Mu mbale yamkati, ufa wofiira, soda, ufa wophika ndi mchere. Mu mbale ina yosakanikirana, gwiritsani ma banki ndi mphanda mpaka muyeso wa puree. Mukhozanso kugwiritsa ntchito pulogalamu ya chakudya pa izi. 3. Mu mbale yaing'ono, sakanizani madzi otentha ndi kaka. Chosakanizacho chiyenera kukhala ngati chokoleti chosungunuka. Ngati ndi wandiweyani, onjezerani supuni imodzi ya madzi, koma musapange chisakanizo chomwecho. Khalani pambali. 4. Mu mbale yaikulu, sakanizani batala ndi shuga ndi chosakaniza. Onjezani mazira ndi chikwapu. Onetsetsani ndi chotsitsa cha vanilla. Onjezerani 1/3 ufa wosakaniza ndi chikwapu pamtunda wothamanga. Onjezerani theka la nthochi yachitsulo ndikusakaniza bwino. Onjezerani gawo limodzi mwa magawo atatu a ufa ndi kusakaniza. Onjezerani otsala a nthochi ndi kusakaniza. Onjezani ufa wotsala ndi whisk mtanda wonse. Gawani mtanda mu magawo awiri, 1/4 chikho cha mtanda mu mbale ndi kuwonjezera sinamoni ndi nutmeg, sakanizani bwino. Onjezani msuzi wa chokoleti ku mtanda wotsala ndikusakaniza. Phulani supuni imodzi ya mtanda wa chokoleti m'mapepala onse omwe amaikidwa mu mawonekedwe, kenaka ikani supuni imodzi ya mtanda womwe uli pamwambapo (ndi zonunkhira). 5. Gwiritsani ntchito mankhwala opangira mano, mokoma mtima mutenge ponse mtanda, ndikupanga marble. 6. Fukani mofanana ndi kuwaza muffini mu uvuni kwa mphindi 14-16. Lolani kuti muziziziritsa kwa mphindi 15 musanayambe kutumikira.
Mapemphero: 4-6