Knels - chakudya cha Chipolishi Chakudya Chinsalu chingapangidwe kuchokera ku nyama, nsomba, tirigu, mbatata. Pofuna kukonzekera malingaliro omwe mumayenera kugwiritsira ntchito minofu, pangani ming'alu yazing'ono ndi kuwiritsa nawo mchere wa mchere kapena madzi otentha kufikira atabwera pamwamba. Ndikupempha kupanga mazira a mbatata ndi tchizi. Icho chimakhala chisakanizo chabwino kwambiri cha kukoma.
Zosakaniza:- Mbatata 8 ma PC.
- Brynza 150 g
- Butter 25 g
- Mkate wa mikate 2 tbsp. l.
- Tirigu ufa 2 tbsp.
- Mazira nkhuku 1 pc.
- Mchere 1 tsp.
- Gawo 1 Pokonzekera mazira a mbatata timafunika mbatata, mazira, ufa, tchizi, batala, mchere, mabisiketi.
- Gawo 2 Wiritsani mbatata mu yunifolomu. Zosangalatsa komanso zoyera.
- Gawo 3 Thirani mbatata ndi blender ndikuwonjezera dzira. Mchere.
- Gawo 4 Yonjezerani ufa ndikuweramitsa mtanda ku mbatata.
- Gawo 5 Fuzani tchizi.
- Gawo 6 Kuchokera pa mtanda wa mbatata, patukani zidutswa zing'onozing'ono ndi kupanga mawonekedwe.
- Khwerero 7 Fryani buns ndi supuni 1 ya tchizi ndi kupanga mtanda.
- Gawo 8 Wiritsani madzi omwe amathiridwa mchere kwa mphindi 3-4 mpaka matendawa abwere pamwamba.
- Gawo 9 Fuzani rusks pa batala 1-2 mphindi.
- Gawo 10 Lembetsani zidutswa za mkate.