Zakudya zophika zophika ndi tchizi

Choyamba, yatsani uvuni ku 200 ° C. Ndipo yambani ndi nyama yankhumba. Finely kudula mmbuyo Zosakaniza:

• Bacon - 150 Gramu
• Mpunga - 260 Gramu
• Powola chifukwa cha kuphika - 18 Gramu
• Mchere - 1/2 supuni ya supuni
• Tsabola wa Cayenne - 1/4 supuni
• Mafuta - 75 Gramu
• Tchizimiridwe - 250 Gramu
• Mkaka - mamiliyoni 250

Malangizo

Choyamba, yatsani uvuni ku 200 ° C. Ndipo yambani ndi nyama yankhumba. Lembani mwatsamba nyama yankhumba. Mu lalikulu skillet, mwachangu mofulumira nyama yankhumba mpaka itapsa. Ndiye finely kuwaza. Tsukani tchizi pa grater. Mu mbale yaikulu, kuphatikiza ufa, kuphika ufa, tsabola wa cayenne ndi batala. Sakanizani ndi mphanda mpaka lotayirira. Onetsetsani pamodzi nyama yankhumba ndi tchizi ndi kuwonjezera ku mbale ndi ufa. Ndipo kachiwiri sakanizani chirichonse. Onjezerani mkaka ... ... ndi kusakaniza zonse bwino kuti pasakhale zowonjezera zosakaniza. Pendekani mtandawo kwa mphindi 4-5, kenaka muphatikize 1 cm masentimita osakanikirana. Dulani makapu ndi masentimita asanu ndi awiri. Ikani pa pepala lophika, kusiya mtunda wa masentimita 2.5 kuchokera kwa wina ndi mzake. Ikani mu uvuni ndikuphika kwa mphindi khumi ndi zisanu. Ma biscuits ali okonzeka. Chilakolako chabwino.

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