- zidutswa za mtanda - zidutswa 8
- nyemba zokazinga - 400 Gramu
- salsa kapena spicy msuzi - 3 Art. makapu
- grated cheddar tchizi - 1 chikho
- Pico de Gallo - gawo limodzi
- nyama ya hamburgers - 2 Cups
- letesi imasiya masamba a Iceberg - zidutswa 8
- salsa - 3 st. makapu
- kirimu wowawasa 5 Art. makapu
- silantro - zidutswa 8
Preheat uvuni. Fukuta pamwamba pa tebulolo ndi ufa. Tengani pang'ono, zozungulira za mtanda wokonzedwa bwino (mungagule mu supitolo). Pukutani mtandawo kuti ukhale mikate yoonda. Kuphika mikate pa teyala yophika kwa mphindi 8. Ikani mtsuko wa nyemba zokazinga mu supu. Onjezani salsa. Sakanizani bwino ndi kutentha. Bwezani mofulumira nthaka ya ng'ombe. Konzani Pico de Gallo: dulani anyezi, tomato, tsabola wa jalapeno, cilantro, onjezerani madzi a mandimu ndi mchere. Sakanizani zosakaniza zonse mu mbale. Kufalitsa msuzi wogawanika ku nyemba zokazinga ndi salsa pa lozenges. Ikani nyama yophika. Fukani ndi tchizi ta grated ya Cheddar. Ikani mitsuko mu uvuni kwa mphindi zitatu. Pico de Gallo yayikidwa pamwamba pa tchizi losungunuka. Timakongoletsa ndi masamba a letesi. Mbaleyo ndi wokonzeka. Chilakolako chabwino!
Mapemphero: 8