Pizza ndi nyama yamchere

1. Sakanizani ufa ndi yisiti. Onjezerani 125 ml madzi ofunda ndi maolivi. 2. Kusakaniza Zosakaniza:

• yisiti - 5 Gramu
• Maolivi - 20 milliliters
• Ufa wa tirigu - 175 magalamu
• nthaka ya ng'ombe - 200 Gramu
• tomato - 100 magalamu
• lokoma tsabola walanje - chidutswa chimodzi
• wa tchizi wolimba - 150 Gramu
• ketchup - 50 Gramu
• parsley - 5 magalamu
• katsabola - 5 magalamu

Malangizo

1. Sakanizani ufa ndi yisiti. Onjezerani 125 ml madzi ofunda ndi maolivi. 2. Khonzani mtanda kwa mphindi 2-3. Phimbani mtanda ndi chopukutira kapena pulasitiki ndipo mulole kuwuka pamalo otentha kwa mphindi 40. 3. Pakalipano, konzani kudzazidwa. Fry the mince mpaka yophika. Dulani tomato mu magawo, ndi tsabola mu cubes. Gwiritsani tchizi. 4. Pewani mtandawo kwa mphindi imodzi, kenaka muupange mu diski ndi mamita 30 cm ndi makulidwe osapitirira 5 mm. Lembani ndi ketchup. 5. Ikani tomato, tsabola ndi minced nyama, muziwaza tsabola, masamba ndi tchizi zambiri. 6. Kuphika pizza mu uvuni pa madigiri 220 kwa mphindi 15.

Mapemphero: 6