Pepala yambiri ya Apple

Kukonza pie wouma wambiri Ngati mumakonda zophika, koma simukufuna kusokoneza ndi mayesero, muyenera kuphunzira kuphika pies wouma. Chodabwitsa kwambiri, koma mungathe kuphika zakudya zokoma popanda kudula mtanda, komanso osagwiritsa ntchito mazira. Musandikhulupirire? Kenaka kuphika pie uyu. Maapulo ndi bwino kuti azitenga wowawasa, yowutsa mudyo, ndiye kuti keke idzakhala yabwino komanso yokondweretsa. Mwinamwake muyenera kuyesera kuti muthe kuyendetsa bwino kwa pie - iyenera kuthiridwa ndi madzi a apulo ndi batala ndi kuphika bwino, koma musakhale mvula kwambiri. Chophimba cha pie ya apulo ndiwothandiza kwambiri kwa iwo omwe ali ndi munda wawo komanso vuto la kubwezeretsanso maapulo m'chaka chokolola. Idzakhala njira yabwino kwambiri yopangira charlotte ndi yisiti yamba yodzaza ndi kudzaza. Kuphweka ndi kufulumira kwa kukonzekera kudzakulolani kuti mutseke msanga tebulo kuti muzimwa tiyi pamene kuwonongeka kwadzidzidzi kwa alendo, apongozi ake kapena abwenzi a mwana wamwamuna, amene sanawonekere. Malingana ndi chiwerengero cha ogula, mukhoza kuwonjezera chiwerengero cha zowonjezera ndi kutenga mawonekedwe akuluakulu. Chifukwa chakuti pie ya apulo ili ndi manga, imakhala yokhutiritsa kwambiri, yomwe ingakuthandizeni kugwiritsa ntchito njirayi pokonzekera kadzutsa kapena chakudya chamadzulo.

Kukonza pie wouma wambiri Ngati mumakonda zophika, koma simukufuna kusokoneza ndi mayesero, muyenera kuphunzira kuphika pies wouma. Chodabwitsa kwambiri, koma mungathe kuphika zakudya zokoma popanda kudula mtanda, komanso osagwiritsa ntchito mazira. Musandikhulupirire? Kenaka kuphika pie uyu. Maapulo ndi bwino kuti azitenga wowawasa, yowutsa mudyo, ndiye kuti keke idzakhala yabwino komanso yokondweretsa. Mwinamwake muyenera kuyesera kuti muthe kuyendetsa bwino kwa pie - iyenera kuthiridwa ndi madzi a apulo ndi batala ndi kuphika bwino, koma musakhale mvula kwambiri. Chophimba cha pie ya apulo ndiwothandiza kwambiri kwa iwo omwe ali ndi munda wawo komanso vuto la kubwezeretsanso maapulo m'chaka chokolola. Idzakhala njira yabwino kwambiri yopangira charlotte ndi yisiti yamba yodzaza ndi kudzaza. Kuphweka ndi kufulumira kwa kukonzekera kudzakulolani kuti mutseke msanga tebulo kuti muzimwa tiyi pamene kuwonongeka kwadzidzidzi kwa alendo, apongozi ake kapena abwenzi a mwana wamwamuna, amene sanawonekere. Malingana ndi chiwerengero cha ogula, mukhoza kuwonjezera chiwerengero cha zowonjezera ndi kutenga mawonekedwe akuluakulu. Chifukwa chakuti pie ya apulo ili ndi manga, imakhala yokhutiritsa kwambiri, yomwe ingakuthandizeni kugwiritsa ntchito njirayi pokonzekera kadzutsa kapena chakudya chamadzulo.

Zosakaniza:

• Mpunga, tirigu 160 g
• Kukula manna 160 g
• Shuga 180g
• Butter 130 g
• Apple ma PC 6.
• Sakinioni ufa 1 tsp.
• Kuphika ufa 1 tsp.

Malangizo

• Khwerero 1 Kuti mupange keke, tengani maapulo owawawa owopsa, ufa, semolina, shuga, batala wofiira, nthaka sinamoni ndi kuphika ufa.
• Gawo 2 Sakanizani ufa, shuga, semolina, sinamoni ndi ufa wophika.
• 3 Sakanizani bwino.
• Khwerero 4 Peelani maapulo ku peel ndi mbeu, kenaka pukutani pa grater.
• Gawo 5 15-25 magalamu a batala amasungunuke ndi kuzizira kwambiri pepala lophika, lophimbidwa ndi zojambulazo (kukula kwa mawonekedwe ogwiritsidwa ntchito ndi 12x25 cm).
• Khwerero 6 Kenako 1/3 ya zouma zoumazi zimayikidwa pansi pa nkhungu, ndizomwe zimakhala zowonjezera.
• Khwerero 7 Pamwamba, onetsani maapulo okhwanyidwa mozama ngati 1-1.5 masentimita. Kenako bweretsani mazira apamwamba (mumapeza mawolo awiri ndi mazira atatu owuma), pamwamba pake muyenera kukhala osakaniza.
• Khwerero 8 Chidebe chofiira chimapangidwa ndi grat.
• Gawo 9 Momwemonso perekani mafuta pamwamba pa mphika wa mkate.
• Gawo 10 Ikani mu uvuni wa 180 ° C wanyeng'onong'ono kwa mphindi 45-50, kufikira mphukira ya crispy. Wokonzeka kuziziritsa pie mu mawonekedwe kuti mudzaze kudzazidwa, ndiyeno mukhoza kutulutsa ndi kudula.