Pasitala ndi tomato ndi capers

Spaghetti ndi tomato, capers ndi azitona Italy zakudya ndi zosatheka popanda pasitala. Pali zikwi zambiri za maphikidwe pokonzekera, ndipo tsiku lililonse chiwerengero chawo chimawonjezeka, chifukwa aliyense wophika amawona kuti ndi kofunikira kuti adziwe ndi zokhazokha, pogwiritsira ntchito mitundu yonse ya zosakaniza zosiyanasiyana. Ku Italy, pasta imatengedwa ku gome ngati koyamba. Mu chikhalidwe chathu, komwe msuzi amadziwika kuti ndiwo chakudya choyamba, mcherewu unakhala wotchuka kwambiri, ndipo amayi athu amayamba ndi chidwi chosiyana cha sauces. N'zovuta kunena yemwe ali mlembi wa pasitala ndi tomato ndi capers, koma izi si zofunika. Ichi ndi chitsanzo chimodzi chabe cha momwe mungaperekere spaghetti wamba kukoma kodabwitsa ndi mawonekedwe okongola. Monga momwe zimakhalira ndi chikhalidwe cha Italy, pasta ndi tomato ndi capers, theka lake ndi msuzi, izi ndi zokongola za pasitala ya ku Italy. Kukonzekera kwake simungagwiritse ntchito spaghetti yokha, komanso pasitala iliyonse yofiira kwa kukoma kwanu. Kukhalapo kwa enieni enieni akhoza kudzazidwa ndi zofananako ndi kukoma kwa munda wa nasturtium.

Spaghetti ndi tomato, capers ndi azitona Italy zakudya ndi zosatheka popanda pasitala. Pali zikwi zambiri za maphikidwe pokonzekera, ndipo tsiku lililonse chiwerengero chawo chimawonjezeka, chifukwa aliyense wophika amawona kuti ndi kofunikira kuti adziwe ndi zokhazokha, pogwiritsira ntchito mitundu yonse ya zosakaniza zosiyanasiyana. Ku Italy, pasta imatengedwa ku gome ngati koyamba. Mu chikhalidwe chathu, komwe msuzi amadziwika kuti ndiwo chakudya choyamba, mcherewu unakhala wotchuka kwambiri, ndipo amayi athu amayamba ndi chidwi chosiyana cha sauces. N'zovuta kunena yemwe ali mlembi wa pasitala ndi tomato ndi capers, koma izi si zofunika. Ichi ndi chitsanzo chimodzi chabe cha momwe mungaperekere spaghetti wamba kukoma kodabwitsa ndi mawonekedwe okongola. Monga momwe zimakhalira ndi chikhalidwe cha Italy, pasta ndi tomato ndi capers, theka lake ndi msuzi, izi ndi zokongola za pasitala ya ku Italy. Kukonzekera kwake simungagwiritse ntchito spaghetti yokha, komanso pasitala iliyonse yofiira kwa kukoma kwanu. Kukhalapo kwa enieni enieni akhoza kudzazidwa ndi zofananako ndi kukoma kwa munda wa nasturtium.

Zosakaniza:

• Spaghetti 200 g
• Tomato adachiritsa 150 g
• Amagwira ma PC 10.
• Azitona popanda mbewu 100 g
• Olive mafuta 4 tbsp. l.
• Garlic 2 cloves
• Mchere 1 uzitsine

Malangizo

• Khwerero 1 Kuti mukonzeke mbale, tengani spaghetti, capers, maolivi owongolera, tomato wouma mafuta, adyo ndi mafuta.
• Gawo 2 Azitona ndi zitsamba (ngati ziri zazikulu) zidula pakati.
• Khwerero 3 Dulani tomato kuti muwapange.
• Khwerero 4 Piritsani spaghetti molingana ndi malangizo pa phukusi, kuwonjezera mchere ndi 1-2 supuni ya mafuta a maolivi.
• Khwerero 5 Mu poto yophika, tenthe supuni 2-3 ya maolivi ndi mwachangu adyo mpaka msuzi 1-2 mphindi.
• Gawo 6 Kenaka yikani tomato, capers ndi azitona zakuda - kusakaniza zonse bwino.
• Khwerero 7 Pewani zonse pang'onopang'ono moto kwa mphindi zisanu ndi zisanu, ndikuyambitsa nthawi zina.
• Khwerero 8 Yokonzeka spaghetti imafalikira pa mbale ndikuyika kuvala pamwamba. Kutumikira mbale yotentha.