- ufa - 1 chikho
- soda - 1/2 teaspoonfuls
- sinamoni - 1/2 supuni ya tiyipioni
- Mchere - 1/4 supuni
- batala wosatulutsidwa firiji - 1/2 makapu
- shuga wofiira - 1/2 chikho
- shuga - 1/4 Galasi
- mazira - chidutswa chimodzi
- vanila kuchotsa - 1/2 teaspoonfuls
- Mafuta ochepa - Ophika 1 1/2
- Chokoleti Mini Chips - 1/2 Zophika
- mkaka - 2 zinthu. supuni (glaze)
- khofi kapena espresso kamodzi - 1/2 Masupuni (glaze)
- batala wosatulutsidwa kutentha kutentha - 1/4 makapu (glaze)
- shuga - 2 makapu (glaze)
- vanila amachotsa - 1/2 teaspoonfuls (glaze)
1. Pangani cokokie. Yambitsani uvuni ku madigiri 175. Lembani matepi ophika kuphika ndi pepala la zikopa kapena matani a silicone. Mu mbale yosakanikirana, sakanizani ufa, soda, sinamoni ndi mchere, khalani pambali. Whisk batala mu mbale yayikulu ndi chosakaniza. Onjezerani mitundu yonse ya shuga ndi chikwapu. Kumenya ndi dzira ndikusakaniza ndi vanila Tingafinye. 2. Onjezerani chisakanizo cha ufa mu magawo awiri ndikukhamukira mpaka mutagwirizana. Onjezerani oat flakes ndi kusakaniza. Onetsetsani ndi zotsekemera za chokoleti kufikira atayanjanitsidwa mofanana muyeso. 3. Ikani supuni imodzi ya mtanda pa pepala lophika lokonzekera. Kuphika kwa mphindi 10-12, kufikira m'mphepete mwa golide wofiira. Lolani kuti muzizizira pa pepala lophika kwa mphindi ziwiri, ndipo lolani kuti muziziritsa kwathunthu pa pepala musanagwiritse ntchito glaze. 4. Kupanga icing, kutenthetsa mkaka, kuwonjezera khofi ndi kuzisiya kwa mphindi 5-10. Sungani chisakanizo. Lolani kuti muzizizira kutentha kwa mphindi pafupifupi 15. Mu mbale yosakanikirana, ikani batala kuti mukhale wosasinthasintha. Onjezerani theka la shuga ndi chikwapu. Gwiritsani ntchito chotsitsa cha vanila ndi theka la osakaniza khofi. Onjezani shuga otsala ndi chikwapu. Onetsetsani ndi otsala a khofi ndikugunda bwino. Thirani cookie utakhazikika ndi glaze. Ngati mukufuna, kongoletsani pamwamba ndi chokoleti.
Mapemphero: 6-8