Kugwiritsa ntchito mankhwala a mungu.
Anemia.
Ndi kuchepa kwa magazi m'thupi, kuchepetsani kuchokera ku theka kupita ku supuni imodzi ya mungu mu madzi ofunda otentha. Mukhoza kuwonjezera uchi mu chiwerengero chimodzi. Katatu patsiku, tenga supuni imodzi mu makumi atatu musanadye. Mankhwala amatha kupitirira mwezi umodzi ndi kupuma kwa masabata awiri. Kwa chaka mungathe kumaliza maphunziro asanu.
Komanso, mankhwala amathandiza mungu (2 tsp), uchi wamadzi (50ml) ndi mkaka wophika (100 ml). Zosakaniza zimasakaniza ndi kutenga muyeso womwewo ndi nthawi yomweyo monga tafotokozera pamwambapa.
Colitis, enterocolitis.
800 ml wa madzi otentha otentha ophatikizidwa ndi mbale yowonjezera ndi 180 g uchi ndi 50 g ya maluwa mungu mpaka minofu imakhala yopangidwa. Siyani kusakaniza firiji kwa masiku anai, kenaka mufiriji ndi kutentha kwa 6-8 ° C. Tengani mphindi 30 musanadye, katatu patsiku, 100-150 ml. Gwiritsani ntchito miyezi iwiri. Ngati mukufunika kubwereza mankhwala, zikhoza kuchitika mutatha maphunziro pakati pa maphunziro, omwe amatha miyezi iwiri.
Gastritis, zilonda zamimba (ndi mkulu acidity).
Mankhwala a maluwa mungu amagwiritsidwanso ntchito kwa gastritis ndi chapamimba chilonda ndi mkulu acidity. Pachifukwa ichi, kulowetsedwa kwapadera kumapangidwa: njuchi ndi mungu zimasakanizidwa mu magawo ofanana. Chophika chimodzi cha mchere cha chisakanizocho chiyenera kuwonjezeredwa kutentha madzi otentha (50 ml) ndikupita kwa maola 2-3 kuti umvere. Gwiritsani ntchito kulowetsedwa kukhala kotentha, mphindi 30 musanadye, kangapo patsiku. Kusakaniza kumeneku kumachepetsa msanga m'mimba komanso kumachiritsa zilonda zam'mimba. Ngati mugwiritsira ntchito kulowetsedwa mu mawonekedwe otayika, zidzakulitsa acidity m'mimba ndikupangitsanso kupanga mkaka wambiri. Chithandizo chiyenera kuchitidwa kwa mwezi umodzi, pakati pa maphunziro okonzekera kupuma kwa masabata ndi theka. Kwa chaka ndizofunika kuchita maphunziro osaposa 4.
Matenda a shuga.
Ndi matenda a shuga, musagwiritse ntchito mankhwala osokoneza bongo - amapereka shuga la magazi. Pachifukwa ichi, mukhoza kulowetsedwa molingana ndi chophimba pamwambapa, osasakaniza uchi, kapena mutha kupasuka mungu mu mawonekedwe owuma.
Neurosis, depress condition, neurasthenia.
Uphungu wamaluwa umagwiritsidwa ntchito pa ubongo, kuvutika maganizo ndi neurasthenia. Gwiritsani ntchito mungu muwonekedwe loyera kapena kulowetsedwa kwa mungu ndi uchi (umodzi ndi umodzi). Sungunulani chisakanizo cha uchi ndi mungu mu madzi ofunda otentha, musiyeni kumwa kwa ora limodzi, kudya chakudya kwa theka la ola, katatu patsiku. Chithandizo chikuchitika kwa mwezi umodzi. Maphunziro okwana 4 pachaka amaloledwa.
Matenda omwe amapezeka m'mitsempha.
Pofuna kuchiza matenda oopsa a mavitamini, konzekerani kulowetsedwa: mbali zofanana za mungu wa njuchi ndi uchi uyenera kusakanizidwa ndi kutsanulira ndi madzi otentha (100 ml), kuumiriza ola limodzi. Mphindi 30 asanadye, imwani supuni 1 ya kulowetsedwa, katatu patsiku. Kuchedwa kutsatiridwa masiku 40. Mu chaka ndizotheka kuthera maphunziro 3-4.
Chifuwa chachikulu.
Sakanizani mu ofanana mbali maluwa mungu ndi uchi. Ndi chifuwa chachikulu, tenga kusakaniza kwa theka la ola musanadye, katatu patsiku, supuni ya tiyipioni. Mlingo wa osakaniza uyenera kukhala wofanana ndi msinkhu wa wodwalayo. Kuchiza kumatenga pafupifupi miyezi iwiri. Kwa chaka mungathe kuchita maphunziro 4. Ndi matendawa, kugwiritsa ntchito mungu komanso mawonekedwe ake ndi ololedwa.
Matenda ena.
Ndi matenda ena a mungu, ntchitoyi inapezedwa ndikugwiritsidwa ntchito mofanana ndi njuchi uchi. Okalamba amatenga supuni ya tiyi ya osakaniza, ndi ana - hafu ya supuni katatu pa tsiku, mphindi 25-30 asanadye. Maphunzirowa ndi mwezi ndi theka. Pakati pa chaka pakhoza kukhala maphunziro okwana 4.
Komanso, pa matenda omwe satchula pamwambapa, gwiritsani ntchito kusakaniza: kusakaniza uchi ndi mungu (chiŵerengero cha 5: 1, moyenera) ndikuyika mbale zakuda za eamel kapena mbale zophimba. Kutentha kwa chipinda ayenera kukhala pafupifupi 18 ° C. Zosungirako zina ziyenera kuchitika pa kutentha komweko. Gwiritsani ntchito chisakanizo chimodzimodzi monga momwe zilili pamwambapa.
Mukamagwiritsa ntchito mungu, musaiwale za mapulaneti pakati pa maphunziro, chifukwa nthawi zambiri nthawi zambiri zimatha ndi hypervitaminosis.
Zindikirani:
Mlingo wa mungu pa tsiku kwa ana a mibadwo yosiyana:
- Zaka 3-5 - gwiritsani ntchito magalamu 12
- 6-12 - gwiritsani ntchito magalamu 16
- 12 ndipakati - amadya magalamu 20
- chifukwa chodziletsa - mpaka 10 g
Akuluakulu akhoza kudya mpaka 30 g wa mungu tsiku lililonse kuti apeze chithandizo komanso kufika 20 g pa njira yopewera.
Supuni imodzi yopanda pamwamba imakhala yogwirizana ndi 5 g, ndipo ili ndi 8, 5 g wa mungu.
Contraindications.
Ndikoletsedwa kuchita chithandizo chotero ngati pali zozizira kwa mungu, ndipo ndi pamene mutenga. Ngati zovuta ndizo maluwa - izi sizikhala zotsutsana. Osaphatikizapo maphikidwe a uchi kwa anthu omwe alibe chakudya ndi shuga.