Mowa wopangidwa kunyumba

Mowa wokometsetsa bwino umagwiritsidwa ntchito mkati mwa masabata awiri, chifukwa cha mphamvu ya kuwala ndi yotsika Zakudya:

• hops - 50 magalamu
• zoumba - 50 Gramu
• Vinyo - mamiliyoni 50
• shuga - 1,25 Kilogalamu
• malt - 1,5 Kilogalamu
• yisiti - 1/10 Makapu

Malangizo

Mowa wopangidwa ndi nyumba umagwiritsidwa ntchito mkati mwa masabata awiri, chifukwa movutikira ndi kuwala ndi kutsika kochepa, mowa ukhoza kukhala mvula, kukhala amadzimadzi kapena kutaya kukoma kwake. Musalole kuti mowa uzimitse. Kukonzekera: Sakanizani 100 ml madzi, vinyo ndi shuga mu phula. Yonjezerani ziphuphu ndi zoumba, mubweretse ku chithupsa ndi kuphika kwa 25-35 mphindi, oyambitsa. Pewani madzi kudzera mu cheesecloth ndikuwonjezera malt. Onjezerani 8-9 malita a madzi ndikuwiritsani. Kutentha mpaka kutentha kwa madigiri 30 ndi kuwonjezera yisiti. Onetsetsani ndipo tiyeni tiime kwa masiku 8-9, nthawi zonse kuchotsa chithovu. Okonzekera mowa wophika mowa ndi kusungidwa pamalo ozizira ozizira.

Mapemphero: 10-15