- Rasipiberi - 500 Gramu
- Vodka - Milili 25
- Tsamba lofiira - 125 Gramu
- Shuga - 500 Gramu
- Madzi - 100 Milliliters
Raspberries amatsukidwa, kuchotsedwa zinyalala. Timafalitsa raspberries mu saucepan, kuwonjezera 100 ml madzi ndi kubweretsa kwa chithupsa. Pamene zithupsa, timachepetsa moto ndikuphika, kuyambitsa, kwa mphindi zinayi. Kupyolera mu cheesecloth, yesani madzi a rasipiberi - ayenera kutulutsa gawo limodzi mwa magawo atatu a lita imodzi ya madzi. Mu chifukwa rasipiberi madzi ife kuwonjezera vodika. Onjezani shuga kwa madzi a rasipiberi, mubweretse ku chithupsa. Kenaka yikani apo yemweyo peeled ndi kuchapa wofiira currant ndi kuphika kwa 2-3 mphindi zina. Ndiye kuchotsani kutentha ndipo nthawi yomweyo perekani mitsuko yosawilitsidwa. Timatseka mabanki. Lolani mabanki amaimirire maola angapo - ndipo zakudya zathu za rasipiberi ndi zokonzeka!
Mapemphero: 3-4