- ufa - 400 Gramu
- ufa wophika - supuni 1
- Mchere - uzitsulo 1
- shuga wofiira - 170 Gramu
- Butter - 275 Gramu
- granulated shuga - 200 Gramu
- mazira - zidutswa zitatu
- Chokoleti - 350 magalamu
- pistachios - 80 magalamu
Dulani pistachios ndi chokoleti muzidutswa tating'ono ting'ono. Izi zikhoza kuchitika ndi mpeni. Nkhono zamkati zimadulidwa mu magawo anayi. Sakanizani batala mu mbale, shuga wofiira ndi kumenyedwa ndi chosakaniza. Kenaka yikani mazira mmodzi ndi mmodzi, nthawi iliyonse akuwomba bwino. Mu mbale ina phatikizani ufa, mchere ndi ufa wophikira, kusakaniza zonse bwinobwino. Sakanizani osakaniza mumabotolo osiyanasiyana. Kenaka onjezerani pistachios ndi chokoleti, phokoso kachiwiri. Gwirani mtandawo kwa mphindi 15 mufiriji. Sakanizani uvuni ku 180 ° C. Dyani ma biscuiti kwa mphindi 15 pa pepala lophika (brownish). Chokocho chiyenera kukhala chofewa pang'ono, osati chovuta.
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