Kodi kuphika mpunga mu multivariate?

M'banja lathu, mpunga umakondedwa ndi aliyense. Ndizabwino kwambiri mu nkhokwe nyama kapena nsomba. Ndikukuuzani inu njira yanga yosavuta yopangira mpunga. Kotero zimakhala zovuta kwambiri komanso zonunkhira. M'nkhaniyi mupeza njira zotsatirazi zophika mpunga:

1. Mchele wapawiri mu multivark
2. Kodi kuphika mpunga kwa sushi
3. Msuzi ndi nkhuku mumtundu wambiri
4. Mpunga ndi nyama yosungunuka ndi masamba mu multivariate

Chiwerengero cha nambala 1. Mchele wapawiri mu multivark

Kuphika mpunga kwa banja mu multivarquet n'kosavuta. Njirayi ndi yabwino kwa mafelemu "Polaris", "Panasonic" kapena "Redmond". Zidzakhalanso zokoma komanso zokondweretsa.

Zosakaniza zofunika:

• mtedza wautali wautali - 1 tbsp.
• madzi - 2 tbsp.
• mchere - kulawa.

Njira yokonzekera:

1. Msuzi ayenera kutsukidwa pansi pamadzi maulendo asanu ndi limodzi (6) kuti awonongeke;
2. Timagona mu phula ndikudzaza ndi madzi, nthawi yomweyo mchere;
3. Bwezerani "Buckwheat" kapena "Pilaf" mawonekedwe, malingana ndi yemwe ali ndi multivarker;

Ndizo zonse! Pambuyo pa mphindi 20, mpunga wabwino wosasuntha ndi wokonzeka. Onjezerani mafuta kapena zonunkhira - ndipo muzisangalala bwino ndi kukoma kwake.

Chinsinsi cha nambala 2. Kodi kuphika mpunga kwa sushi

Njira iyi ndi yothandiza makamaka kwa iwo amene amakonda kuphika sushi kunyumba. Monga mukudziwira, mpunga wa mipukutu iyenera kukhala yaying'ono, kotero kuti pamene mukuphika sizingatheke. Mu multivariate, mukhoza kuphika mpunga womwewo, womwe ndi wabwino kwambiri kwa sushi.

Zosakaniza zofunika:

• mphete ya tirigu - 200 g
• madzi 250 g
• mpunga viniga wosasa - 1 tbsp. l.
• mchere - 2 tsp.
• shuga - 1 tsp.

Njira yokonzekera:

1. Mbewu ya mpunga pansi pa madzi mpaka iyo ikhale yomveka bwino;
2. lembani mu phula ndi kuwonjezera madzi;
3. onetsani "Buckwheat" kapena "Pilaf" mawonekedwe;
4. mosiyana mu mbale kusakaniza viniga, mchere ndi shuga;
5. itakonzeka, yikani ndi kuvala.

Kuchokera mu mpunga wotere, wophikidwa muwiri wophikira, udzalandira sushihi yabwino kwambiri. Ndipo kudzazidwa kwa mipukutu, sankhani nokha kuti mulawe.

Chiwerengero cha nambala 3. Msuzi ndi nkhuku mumtundu wambiri

Mpunga ndi nkhuku mu multivark ndi njira yabwino kwambiri panthawi imodzimodzi ndi chakudya chamadzulo komanso chakudya chopatsa thanzi. Ndipo kuwonjezera pa izo zokondedwa zanu zonunkhira ndi zokolola, mudzazipanga kukhala zonunkhira komanso zokondweretsa.

Zosakaniza zofunika:

• mtedza wautali wautali - 1 tbsp.
• nkhuku fillet - 1 pc
• madzi 2 st
• anyezi - 1 pc
• kaloti - 1 PC
• Mchere ndi zonunkhira - kulawa.

Njira yokonzekera:

1. Sungunulani mpunga bwino pansi pa madzi kuti ukhale woonekera;
2. nyama kudula ang'onoang'ono cubes, kuwaza anyezi, kaloti rubbed pa yaing'ono grater;
3. mu poto, ikani zonse muzigawo: nkhuku yoyamba, ndiye anyezi, kaloti ndi mpunga wothira pamwamba. Lembani zonse ndi madzi, mchere, tsabola, yonjezerani zonunkhira zanu;
4. Tsegulani "Plov" ndipo dikirani chizindikiro.

M'malo mwazomwe mungatenge gawo lililonse la nkhuku. Ndiponso, mpunga ukhoza kuthiridwa osati ndi madzi, koma ndi msuzi kapena decoction masamba. Pano mukhoza kusonyeza malingaliro anu ndikupanga mbale iyi ngakhale yopanda banja lanu.

Chiwerengero cha nambala 4. Mpunga ndi nyama yosungunuka ndi masamba mu multivariate

Chinsinsi chodabwitsa chimenechi chinagawidwa ndi ine ndi mnzanga. Icho chimakhala chokoma kwambiri, chachilendo ndi chokhutiritsa. Mwachidziwikire, pokonzekera mpunga wokhala ndi mpunga ndi masamba, ndithudi mudzadabwa ndi mamembala anu.

Zosakaniza zofunika:

• mtedza wautali wautali - 1 tbsp.
• kupaka - 300 g
• madzi-2 tbsp.
• anyezi - 1 pc
• kaloti - 1 PC
• tomato - ma PC 3
• Tsabola wokoma - 2 ma PC
• Mchere ndi zonunkhira - kulawa.

Njira yokonzekera:

1. Mpunga umatsukidwa pansi pa madzi;
2. anyezi finely shred, tomato ndi tsabola kudula mutizidutswa tating'ono ting'ono, kaloti kusakaniza pang'ono ya grater;
3. mu frying poto mwachangu anyezi, onjetsani kaloti ndi tsabola, sungani pamoto pang'ono kwa mphindi zisanu. Kenaka timatumiza tomato ndikukakamira mmenemo, mchere, tsabola ndikupita kwa mphindi 10 kuti tipewe kutentha;
4. mu chipinda chokwanira choyamba timayika masamba ndi minced nyama, ndiyeno nsomba yosambitsidwa pamwamba. Lembani zonse ndi madzi ndi kutsegula "Plov" mawonekedwe.

Mchele uwu ndi nyama ndi minda yosungunuka ndi zokongola kwambiri. Pamene mutumikira, kongoletsani ndi masamba kuchokera pamwamba. Ndikutsimikiza kuti chakudya choterocho chidzatenga malo oyenera pa tebulo lililonse.