Pepala ya Apple mu multivark. Kutsanulira mapepala kumadera osiyanasiyana a dziko lapansi. Zina mwazofala kwambiri ndi French kish ndi pashtida zochokera kwa Ayuda. M'magulu awiriwa, kudzazidwa kumaphika mumadzimadzi, omwe amakula panthawi yokonzekera, kotero timapeza chokwanika chokwanira, koma keke yowutsa madzi. Ngakhale kuti mitundu yonse ya pies ikhoza kutchulidwa ndi kutsanulira, mfundo ya kukonzekera kwawo ndi yosiyana. Kish nthawi zonse imakhala ndi mtanda wambiri, monga chikho, chodzaza ndi nyama, bowa, masamba, nsomba kudzaza ndikutsanulira mazira, mkaka ndi tchizi. Mu pâtide, kudzazidwa kuli mkati mwa batter. Panthawiyi ndinaganiza zopanga pizza pamphepete mwa French kish ndi tchizi ndi maapulo. Popeza ndili ndi multivarker, ndimayesera kugwiritsa ntchito. Nthawi yokonzekera chitumbuwa imapita zambiri, koma nyengo yotentha mlengalenga sichitha kutenthedwa, ngati kuchokera ku uvuni ndipo simusowa kuyang'ana ndikukonzekera, pulogalamuyi idzachita zonse zomwezo. Pofotokozera njira zomwe zilipo, ndikufotokozera momwe mungakonzekerere chitumbuwa chomwecho osati multivarquet, komanso mu uvuni wamba.
Zosakaniza:- Mphindi 250 g
- Mazira a nkhuku 4 ma PC.
- Kirimu wowawasa 100 g
- Butter 85 g
- Tchizi zovuta 50g
- Tirigu ufa 2 tbsp. l.
- Walnut 30 g
- Mchere 0.5 tsp.
- Shuga 1 tbsp. l.
- Tchizi zolimba 150 g
- Apple ma PC 3.
- Madzi a mandimu 1 tsp.
- Gawo 1 Kuti tizilombo toyambitsa matenda ndi tchizi ndi maapulo tidzasowa: Zakudya zopangira mazira, tchizi, maapulo, mazira, kirimu wowawasa, batala, ufa, mtedza, mchere komanso shuga.
- Khwerero 2 Zosakaniza zosasunthika zimayendetsedwa ngati mawonekedwe akuluakulu oposa zazikulu kuposa mbale yophika kapena mbale ya multivarquet.
- Khwerero 3 Pangani mawonekedwewa (Ndili ndi Polaris multivark) ndi batala ndikuyika mtanda wozungulira, kukweza mbali 3-4 masentimita pamwamba.
- Khwerero 4 Dulani tchizi muzing'onozing'ono.
- Khwerero 5 Maapulo opangidwa ndi peyala amadulidwa mu cubes of size size, kuwaza madzi a mandimu, omwe amaletsa mdima.
- Gawo 6 Sakanizani maapulo ndi tchizi, kutsanulira m'munsi mwa mtanda ndikuupereka pansi.
- Khwerero 7 Konzekerani kudzazidwa: Tidzatenga kirimu wowawasa ndi mazira ndi grated walnuts pa grater.
- Gawo 8 Yonjezerani ufa, kutsekemera batala, tchizi, tchere, ndi shuga, kenanso tidzatenga izo kuti ziwoneke ngati mtanda wa phokoso.
- Gawo 9 Thirani tchizi ndi maapulo ndi osakaniza.
- Gawo 10 Ife timayika mbale mu multivark, tembenuzani pulogalamu ya "Kuphika" - 1 ora, ndipo ikatha, mphindi 20 pulogalamu ya "Pizza". Ngati mumaphika mu uvuni, ndiye kuti kutentha ndi 180 ° C, ndipo kukonzekera kuyenera kuyang'aniridwa penapake pafupi maminiti 50.
- Khwerero 11 Mu multivark, pamwamba pa kutumphuka sikusokoneza, koma chitumbuwa sichoncho. Ma pies nthawi zonse, muffins ndi mabisiketi kuti phokoso likhoza kutembenuzidwa, ndi jellied ndi bwino kuti musamachite. Mu keke ya uvuni, pamwambayo iyenera kukhala bulauni.
- Gawo 12 Keke imachokera ku mbale pogwiritsa ntchito tabu yophika: imaphatikizidwa ndipo, pamodzi ndi mbale, imatembenuka, keke imatsalira pa mbale, kenako imayikidwa pa mbale, utakhazikika ndi kudula tiyi.