Easy Fiesta: pizza wokongoletsedwa ndi tomato ndi tchizi

Sungani nyengo yotentha kuchokera ku zakudya zodyetsa zazikulu ndikusakaniza zakudya zanu za chilimwe ndi pizza zokoma komanso zokoma. Kuphatikizidwa kwa mtanda wakuda ndi kudzaza kuwala sikudzasiya ngakhale anthu akuluakulu, kapena ana. Yesetsani kuphika pizza zokoma kunyumba ndipo, ndikukutsimikizirani, posachedwa adzabwera pafupipafupi.

Pizza ndi tomato ndi tchizi - gawo loyang'ana chithunzi chojambula

Fungo laling'ono lokhazikika ndi zonunkhira zabwino zokoma ndizophatikizapo zosiyanasiyana, kuphatikizapo masamba. Mukawotchedwa, mtanda umawongolera mosavuta monga mwambo wa mtundu uwu wa bwalo lophika, ndi mawonekedwe a Turkish peed, omwe ife tikupereka kuti tiphunzire mu Chinsinsichi.

Kulemba! Ngati mukukhumba, kukhuta kwa pizza ya masamba kungakhale zosiyanasiyana komanso zigawo zina, mwachitsanzo, hornbeams, zukini, biringanya ndi tsabola wokoma.

Zosakaniza zofunika:

• ufa - 200 gr.
• mchere ndi youma yisiti - 5 gr.
• phwetekere msuzi - 2-4 tbsp. l.
• masamba mafuta (makamaka mafuta a mafuta) - 1 tbsp. l.
• Leek - 70 gr.
• mafuta - 30 gr.
• tomato - 1-2 ma PC.
• kuzifutsa nkhaka - 1/2 ma PC.
• tchizi wa mozzarella mtundu - 100 gr.
• tchizi (zofewa) - 50 gr.
• chili - 2-3 mphete

Malangizo a Gawo ndi Gawo:

Choyamba yikani yisiti mtanda wa pizza. Fufuzani ufa wa tirigu, sakanizani mchere (makamaka makala) ndi yisiti granules.

Timatsanulira mu supuni ya mafuta odzola, pang'onopang'ono timaphatikiza madzi ofunda ndikusungunula ziphuphu mu pulasitiki.

Sungani bunji ndi kuchigwira pansi pa thaulo kuti muteteze kuuma kwa pafupi mphindi 20-30.

Zingwe zimatulutsa maekiti ndipo zimataya poto ndi mafuta. Kwa ojambula ostricks timaponya tizilombo tofiira. Timatsatira kuti passivation siyotenthe, yatsala yokoma, yowala komanso yowonongeka.

Timagwiritsa ntchito zigawo zazing'onoting'ono ndikuwotcha ndi tomato msuzi.

Kulemba! Mkate kuchokera ku Chinsinsichi ndi oyenerera kupanga pizza ya masamba mu multivariate. Pankhaniyi, iyenera kuti ikhale yozungulira, 1-2 masentimita awiri m'lifupi kuposa mbale ndikufalikira pansi, kupanga mauta abwino.

Tikubalalitsa zamasamba zophika bwino.

Momwemogaŵira "wotsamira" mu kirimu mafuta a leeks.

Pamwamba ndi tchizi.

Timagawaniza zigawozo mu phwetekere wokometsera ndipo wotsiriza umayikidwa pamtsinje wa multilayer.

Timakonza ngodya ndikukongoletsa kunja kwa msuzi. Kuphika pa kutentha kwa madigiri 190 kwa mphindi 10. Musaiwale kuti muyambe kutsogolera uvuni.

Timagwiritsira ntchito pizza wamba m'malo mwathu kapena m'malo mwa zakudya zamakono kuti tidye chakudya chamadzulo. Chilakolako chabwino!